Factory Mwamakonda Natural Organic Zouma Ginger Muzu Tingafinye
Timaumirira pa mfundo ya chitukuko cha 'High quality, Mwachangu, Kuwona mtima ndi pansi-to-earth ntchito njira' kuti tipereke inu ndi WOPEREKA kwambiri processing kwa Factory Customized Natural Organic Dried Ginger Root Tingafinye, Ndi ntchito zabwino kwambiri ndi khalidwe labwino, ndi bizinesi yamalonda yakunja yowonetsa kuvomerezeka ndi mpikisano, yomwe idzakhala yodalirika komanso yolandiridwa ndi ogula ndikupangitsa chisangalalo kwa ogwira ntchito ake.
Timaumirira pa mfundo ya chitukuko cha 'High quality, Mwachangu, kuona mtima ndi pansi-to-earth ntchito njira' kuti akuperekeni inu ndi WOPEREKA kwambiri processing kwaubwino wa gingerol, Chinsinsi cha ginger wakuda wakuda amapindula, Ubwino wa mizu ya ginger, Kudalirika ndikofunika kwambiri, ndipo ntchitoyo ndi yofunika kwambiri. Tikulonjeza kuti tili ndi kuthekera kopereka zinthu zabwino kwambiri komanso zamtengo wapatali kwa makasitomala. Ndi ife, chitetezo chanu ndi chotsimikizika.
Kuyamba kwa Ginger Extract Powder
Ginger ndi zonunkhira zomwe zimagwiritsidwa ntchito kuphika komanso zimadyedwa ngati chakudya chokoma. Ndi tsinde lapansi panthaka la ginger, Zingiber officinale. Chomera cha ginger chili ndi mbiri yakale yolimidwa, kuyambira ku Asia ndipo chimamera ku India Southeast Asia, West Africa ndi Caribbean. Dzina lenileni la ginger ndi Muzu Ginger. Komabe, nthawi zambiri amatchedwa ginger, monga tanthauzo lake limadziwika bwino.
Chotsitsa cha ginger wouma ndi chosakaniza, chomwe chili ndi zigawo zambiri zothandiza, kuphatikizapo mafuta owuma a ginger essence komanso gingerol (gingiberol, zingiberone ndi shogaol, etc. ) Lili ndi ntchito zambiri za physiologic ndi zogwira mtima, monga kutsitsa magazi, kuchepetsa Kuthamanga kwa magazi, kufewetsa mtsempha wamagazi, kuteteza myocardial infarction, kupewa cholecystitis ndi ndulu, kuchepetsa ndi kuthetsa kuwawa kwa m'mimba omwe amadwala gastroduodenul ulcer.
Ntchito Zazikulu za Ginger Extract Powder
1.Ginger kuchotsa gingerol ufa akhoza kulimbikitsa chimbudzi ndi kuteteza mimba;
2. Ginger kuchotsa ufa wa gingerol ndi ntchito yotsutsa-kutupa;
3. Muzu wa gingerol ufa umathandizira kuti mtima ukhale wathanzi;
4. Ginger Tingafinye ufa gingerol angagwiritsidwe ntchito pochiza kutupa m`mimba, kusanza ndi misempha.
Kugwiritsa Ntchito Ginger Extract Powder
1.Kugwiritsidwa ntchito pazamankhwala, ufa wa gingerol ukhoza kugwiritsidwa ntchito ngati zopangira;
2. Yogwiritsidwa ntchito m'mafakitale a zakudya, ufa wa gingerol ungagwiritsidwe ntchito ngati zowonjezera;
3. Yogwiritsidwa ntchito m'munda, ufa wa gingerol ukhoza kugwiritsidwa ntchito ngati zopangira.
COA ya Ginger Extract Powder
Zina zambiri | |||
Dzina lazogulitsa | Chinsinsi cha Ginger | Mbali Yogwiritsidwa Ntchito | Muzu |
Gulu No. | HSB-20210304 | Tsiku lopanga | 2021-03-04 |
Tsiku Lowunika | 2021-03-13 | Tsiku la malipoti | 2021-03-20 |
Woyimira QTY | 1000kg | Kupanga | 100% zachilengedwe |
Kanthu | Kufotokozera | Njira | Zotsatira |
Katundu Wakuthupi | |||
Maonekedwe | L ufa wachikasu | Organoleptic | Zimagwirizana |
Kununkhira | Khalidwe | Organoleptic | Zimagwirizana |
Kukula kwa Mesh | 100% yadutsa 80 mauna | USP32 <786> | Zimagwirizana |
General Analysis | |||
Kutaya pa Kuyanika | ≤5.0% | Eur.Ph.6.0[2.8.17] | 1.38% |
Phulusa | ≤5.0% | Eur.Ph.6.0[2.4.16] | 1.09% |
Assay | Gingerols≥5% ndi HPLC | Mtengo wa HPLC | 8.14% |
Zowononga | |||
Zotsalira Zosungunulira | Kumanani ndi Eur.Ph6.0<5.4> | Eur.Ph.6.0<2.4.24> | Zimagwirizana |
Zotsalira Zophera tizilombo | Kumanani ndi USP32 <561> | USP32 <561> | Zimagwirizana |
Arsenic (As) | ≤0.05 ppm | Eur.Ph6.0<2.2.58>ICP-MS | 0.01 ppm |
Cadmium (Cd) | ≤1.0 ppm | Eur.Ph6.0<2.2.58>ICP-MS | 0.01 ppm |
Kutsogolera (Pb) | ≤1.0 ppm | Eur.Ph6.0<2.2.58>ICP-MS | 0.01 ppm |
≤0.05ppm | ≤0.05ppm | Eur.Ph6.0<2.2.58>ICP-MS | 0.01 ppm |
Microbiological | |||
Total Plate Count | ≤1000cfu/g | USP30 <61> | 118cfu/g |
Yisiti & Mold | ≤50cfu/g | USP30 <61> | 35cfu/g |
E.Coli. | Zoipa | USP30 <62> | Zimagwirizana |
Salmonella | Zoipa | USP30 <62> | Zimagwirizana |
Shelf Life | Miyezi 24 pansi pazimenezi, palibe antioxidant ntchito | ||
Phukusi&Kusungira | Standard odzaza CHIKWANGWANI-ng'oma ndi matumba awiri pulasitiki mkati | ||
NW: 25kg. ID 35 x H51 masentimita; | |||
Sungani pamalo ozizira, owuma kutali ndi Chinyezi, Kuwala, Oxygen | |||
Wopanga | Malingaliro a kampani Gansu Yasheng Hiosbon Food Group Co., Ltd. |
Timaumirira pa mfundo ya chitukuko cha 'High quality, Mwachangu, Kuwona mtima ndi pansi-to-earth njira yogwirira ntchito' kuti tikupatseni inu ndi wothandizira wamkulu wa processing wa Factory Customized Natural Organic Dried Ginger Root Extract. Ndi ntchito zabwino kwambiri komanso zabwino, komanso bizinesi yamalonda yakunja yowonetsa kutsimikizika ndi mpikisano, yomwe idzakhala yodalirika komanso yolandiridwa ndi ogula ndikupanga chisangalalo kwa ogwira nawo ntchito.
Kudalirika ndiye kofunika kwambiri, ndipo ntchito ndiyofunikira. Tikulonjeza kuti tili ndi kuthekera kopereka zinthu zabwino kwambiri komanso zamtengo wapatali kwa makasitomala. Ndi ife, chitetezo chanu ndi chotsimikizika.