Factory mwachindunji Hawthorn Zipatso Hawthorn Berry Tingafinye

Kufotokozera Kwachidule:

Chotsitsa cha Hawthorn ndi ufa wa bulauni-wachikasu wotengedwa ku zipatso zouma ndi zakupsa za chomera cha Rosaceae Hawthorn, ndipo zomwe zimagwira ntchito kwambiri ndi ma organic acid osiyanasiyana.

Lili ndi ntchito za chimbudzi ndi m'mimba, zotsutsa-kutupa ndi kuchotsa chifuwa, kuchepetsa kuthamanga kwa magazi, kutsika kwa lipids, kuonjezera kutuluka kwa magazi m'mitsempha, kuteteza ndi kuchiza matenda a mtima ndi angina pectoris, ndipo zimakhala ndi zotsatira zotsutsana ndi khansa komanso zotsutsana ndi khansa.


Tsatanetsatane wa Zamalonda

Kudalirika kwapamwamba komanso mbiri yabwino yangongole ndi mfundo zathu, zomwe zingatithandize paudindo wapamwamba.Kutsatira mfundo za "ubwino woyamba, kasitomala wamkulu" wa Factory mwachindunji Hawthorn Fruit Hawthorn Berry Extract, Purezidenti wa bungwe lathu, wokhala ndi antchito athunthu, amalandira ogula onse kuti aziyendera bizinesi yathu ndikuwunika.Tiloleni kuti tigwirizane manja ndi manja kuti tithandizire kupanga kuthekera kopambana.
Kudalirika kwapamwamba komanso mbiri yabwino yangongole ndi mfundo zathu, zomwe zingatithandize paudindo wapamwamba.Kutsatira mfundo za "ubwino woyamba, kasitomala wamkulu" waNatural China Hawthorn Berry Extract, Natural Hawthorn Berry Extract Powder, Organic Hawthorn Berry Extract, Tsopano tili ndi oyenerera malonda gulu, iwo katswiri luso luso ndi kupanga njira, ndi zaka zambiri mu malonda akunja malonda, ndi makasitomala amatha kulankhulana momasuka ndi molondola kumvetsa zosowa zenizeni za makasitomala, kupereka makasitomala ndi utumiki payekha ndi wapadera. zinthu.

Mafotokozedwe Akatundu

Dzina lazogulitsa:Chinsinsi cha Hawthorn Berry Extract

Gulu:Zomera Zomera

Zigawo zogwira mtima:Flavones Crataegolic

Katundu wa malonda:20-98%

Kusanthula:Mtengo wa HPLC

Kuwongolera Ubwino:Mu Nyumba

Pangani: C16H14O4

Kulemera kwa mamolekyu:270.28

Nambala ya CAS:36052-37-6

Maonekedwe:Brownish-chikasu ufa wabwino ndi khalidwe fungo.

Chizindikiritso:Wapambana mayeso onse

Posungira:sungani pamalo ozizira ndi owuma, otsekedwa bwino, kutali ndi chinyezi kapena kuwala kwa dzuwa.

Satifiketi Yowunika

Dzina la malonda Chinsinsi cha Hawthorn Berry Gwero la Botanical Chipatso cha Hawthorn
Gulu NO. RW-HB20210508 Kuchuluka kwa Gulu 1000 kgs
Tsiku Lopanga Mayi.08. 2021 Tsiku lothera ntchito Mayi.17. 2021
Zotsalira Zosungunulira Madzi & Ethanol Gawo Logwiritsidwa Ntchito Zipatso
ZINTHU MFUNDO NJIRA ZOTSATIRA ZAKE
Zakuthupi & Zamankhwala
Mtundu Brownish-chikasu Organoleptic Woyenerera
Order Khalidwe Organoleptic Woyenerera
Maonekedwe Ufa Wabwino Organoleptic Woyenerera
Analytical Quality
Assay (Total flavone) 20% -98% UV Woyenerera
Kutaya pa Kuyanika 1.0% Max. Eur.Ph.7.0 [2.5.12] 0.21%
Zonse Ash 1.0% Max. Eur.Ph.7.0 [2.4.16] 0.62%
Sieve 95% amadutsa 80 mauna USP36 <786> Gwirizanani
Zotsalira Zosungunulira Kumanani ndi Eur.Ph.7.0 <5.4> Eur.Ph.7.0 <2.4.24> Woyenerera
Zotsalira Zophera tizilombo Pezani Zofunikira za USP USP36 <561> Woyenerera
Zitsulo Zolemera
Total Heavy Metals 10 ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Woyenerera
Kutsogolera (Pb) 3.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Woyenerera
Arsenic (As) 2.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Woyenerera
Cadmium (Cd) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Woyenerera
Mercury (Hg) 0.1ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Woyenerera
Mayeso a Microbe
Total Plate Count NMT 1000cfu/g USP <2021> Woyenerera
Total Yeast & Mold NMT 100cfu/g USP <2021> Woyenerera
E.Coli Zoipa USP <2021> Zoipa
Salmonella Zoipa USP <2021> Zoipa
Kupaka & Kusunga Odzaza mu mapepala-ng'oma ndi awiri pulasitiki-matumba mkati.
NW: 25kg
Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, mpweya.
Alumali moyo Miyezi 24 pansi pamikhalidwe yomwe ili pamwambapa komanso m'matumba ake oyambira.

Katswiri: Dang Wang

Yolembedwa ndi: Lei Li

Kuvomerezedwa ndi: Yang Zhang

Ntchito Zogulitsa

Kutsika kwa magazi ndi mafuta a magazi;Tetezani mtima;Kupewa matenda a mtima

Kugwiritsa ntchito mabulosi a Hawthorn

Hawthorn mabulosi Tingafinye angagwiritsidwe ntchito mu zakudya zowonjezera mankhwala, Monga zina chakumwa kapena makeke kusintha kukoma.

CHIFUKWA CHIYANI MUTISANKHE?
rwkdKudalirika kwapamwamba komanso mbiri yabwino yangongole ndi mfundo zathu, zomwe zingatithandize paudindo wapamwamba.Kutsatira mfundo za "ubwino woyamba, kasitomala wamkulu" wa Factory mwachindunji Hawthorn Fruit Hawthorn Berry Extract.Purezidenti wa bungwe lathu, ndi antchito athunthu, amalandila ogula onse kuti aziyendera mabizinesi athu ndikuwunika.Tiloleni kuti tigwirizane manja ndi manja kuti tithandizire kupanga kuthekera kopambana.
Tsopano tili ndi gulu la malonda oyenerera, adziwa bwino luso lamakono ndi njira zopangira zinthu, ali ndi zaka zambiri zogulitsa malonda akunja, ndi makasitomala omwe amatha kulankhulana mopanda malire komanso kumvetsetsa zosowa zenizeni za makasitomala, kupereka makasitomala ndi utumiki payekha komanso zinthu zapadera. .


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