Wholesale Sodium Magnesium Chlorophyllin Copper Powder Mulberry Leaf Extract
Tikuganiza zomwe makasitomala amaganiza, kufunika kwachangu kuchitapo kanthu kuchokera ku malingaliro a kasitomala, kulola kuti zinthu zikhale bwino, kuchepetsa ndalama zogwirira ntchito, mitengo yake ndi yabwino kwambiri, zomwe zapangitsa ogula atsopano ndi akale kulandira chithandizo ndi kutsimikizira kuti Wholesale Sodium Magnesium Chlorophyllin Copper Powder Mulberry Leaf Extract, Kuti tiwongolere kwambiri ntchito yathu, kampani yathu imatumiza zida zambiri zapamwamba zakunja. Takulandirani makasitomala ochokera kunyumba ndi kunja kuti adzayimbire foni ndikufunsa mafunso!
Timaganiza kuti zomwe makasitomala amaganiza, kufunika kwachangu kuchitapo kanthu kuchokera ku zomwe kasitomala akufuna, zomwe zimathandiza kuti zinthu zikhale bwino, kuchepetsa ndalama zogulira zinthu, komanso mitengo yake ndi yabwino kwambiri, zomwe zapangitsa kuti ogula atsopano ndi akale alandire chithandizo ndi kuvomerezedwa.Ubwino wa Sodium Copper Chlorophyllin pa Thanzi, Wopanga Sodium Copper Chlorophyllin, Zotsatirapo za Sodium Copper Chlorophyllin, Takhala odzipereka kwambiri pakupanga, kufufuza ndi chitukuko, kupanga, kugulitsa ndi kupereka chithandizo cha tsitsi pazaka 10 zapitazi. Tsopano tayambitsa ndipo tikugwiritsa ntchito bwino ukadaulo ndi zida zapamwamba padziko lonse lapansi, ndi ubwino wa ogwira ntchito aluso. Cholinga chathu ndi "kudzipereka kupereka chithandizo chodalirika kwa makasitomala". Tikuyembekezera mwachidwi kukhazikitsa ubale wamalonda ndi anzathu ochokera kunyumba ndi kunja.
Mafotokozedwe Akatundu
Dzina la Chinthu:Mkuwa wa Sodium Chlorophyllin
Gulu:Zotulutsa Zomera
Zigawo zothandiza:Mkuwa wa Sodium Chlorophyllin
Mafotokozedwe a malonda:100%
Kusanthula:HPLC
Kuwongolera Ubwino:Mu Nyumba
Fomula:C34H31CuN4Na3O6
Kulemera kwa maselo:724.16
Nambala ya CAS:11006-34-1
Maonekedwe:Ufa wobiriwira wakuda
Kuzindikiritsa:Amapambana mayeso onse ofunikira
Ntchito Yogulitsa:Chopaka utoto, chothandiza pa chithandizo cha COVID-19.
Malo Osungira:Sungani pamalo ozizira komanso ouma, otsekedwa bwino, kutali ndi chinyezi kapena dzuwa lachindunji.
Kodi Sodium Copper Chlorophyllin ndi chiyani?
Chlorophyllin ndi mankhwala opangidwa kuchokera ku chlorophyll. Nthawi zina amagwiritsidwa ntchito ngati mankhwala, komanso ngati chowonjezera pazakudya. Chifukwa cha mtundu wake wobiriwira, amagwiritsidwanso ntchito ngati utoto.
Chlorophyllin ikuwoneka kuti ili ndi mphamvu zotsutsana ndi kutupa komanso zoteteza ku matenda. Ingalepheretsenso thupi kuyamwa mankhwala ena omwe angawonjezere chiopsezo cha munthu ku khansa.
Anthu ena amagwiritsa ntchito chlorophyllin pofuna kununkhiza thupi, kununkhiza mkodzo, kuchepetsa fungo la matumbo, mpweya woipa, khansa, ziphuphu, ndi makwinya a khungu chifukwa cha kuwonongeka ndi dzuwa, koma palibe umboni wabwino wa sayansi wotsimikizira kugwiritsa ntchito izi.
Sodium Copper Chlorophyll ndi chinthu chosungunuka m'madzi chomwe chimachokera ku Chlorophyll chomwe ndi utoto wachilengedwe womwe umapatsa zomera mtundu wobiriwira. Uli ndi maubwino angapo monga antioxidant, colorant komanso deodorant yamkati.






Satifiketi Yowunikira
| ZINTHU | ZOKHUDZA | NJIRA | Zotsatira za Mayeso |
| Deta Yachilengedwe & Mankhwala | |||
| Mtundu | Chobiriwira Chakuda | Organoleptic | Kutsatira |
| Ordour | Khalidwe | Organoleptic | Kutsatira |
| Maonekedwe | Ufa Wabwino | Organoleptic | Kutsatira |
| Ubwino Wosanthula | |||
| Kuyesa (SCC) | ≥100% | HPLC | 102.10% |
| Kutayika pa Kuumitsa | 5.0% Yokwanira. | Euro.Ph.7.0 [2.5.12] | 3.44% |
| Phulusa Lonse | 30% Yokwanira. | Euro.Ph.7.0 [2.4.16] | 24.50% |
| Sefa | 100% pass 80 mesh | USP36<786> | Kutsatira |
| Zotsalira za Zosungunulira | Kumanani ndi Euro.Ph.7.0 <5.4> | Yuro.Ph.7.0 <2.4.24> | Kutsatira |
| Zotsalira za Mankhwala Ophera Tizilombo | Kukwaniritsa Zofunikira za USP | USP36 <561> | Kutsatira |
| Zitsulo Zolemera | |||
| Zitsulo Zonse Zolemera | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Mtsogoleli (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.25ppm |
| Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.3ppm |
| Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.01ppm |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.05ppm |
| Mayeso a Tizilombo Tosaoneka ndi Maso | |||
| Chiwerengero Chonse cha Ma Plate | NMT 1000cfu/g | USP <2021> | Kutsatira |
| Yisiti Yonse & Nkhungu | NMT 100cfu/g | USP <2021> | Kutsatira |
| E.Coli | Zoyipa | USP <2021> | Zoyipa |
| Salmonella | Zoyipa | USP <2021> | Zoyipa |
| Kulongedza ndi Kusunga | Yodzaza ndi ng'oma za pepala ndi matumba awiri apulasitiki mkati. | ||
| NW: 5kg/thumba, 25kg/ng'oma | |||
| Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, ndi mpweya. | |||
| Nthawi yosungira zinthu | Miyezi 24 motsatira zomwe zili pamwambapa komanso m'maphukusi ake oyambirira. | ||
Kugwiritsa Ntchito Sodium Copper Chlorophyllin
1. Chlorophyll Sodium Copper imagwiritsidwa ntchito mu utoto wa chakudya komanso ngati chowonjezera pazakudya.
2. Kufa kwa nsalu. Sodium Copper Chlorophyllin ndi yotetezeka. Kuphatikizapo Sodium Copper.
3. Kugwiritsa ntchito zodzoladzola.
4. Kugwiritsa ntchito mankhwala, mankhwala oletsa khansa, mankhwala oletsa kusinthasintha kwa zinthu, kumathandiza pa chithandizo cha COVID-19.


Lumikizanani nafe:
Imelo:info@ruiwophytochem.comFoni:0086-29-89860070



Tikuganiza kuti zomwe makasitomala amaganiza, kufunika kwachangu kuchitapo kanthu kuchokera ku malingaliro a kasitomala, kulola kuti zinthu zikhale bwino, kuchepetsa ndalama zogwirira ntchito, mitengo yake ndi yabwino kwambiri, zomwe zapangitsa ogula atsopano ndi akale kupeza chithandizo ndi kutsimikizira kuti ali ndi Wholesale Sodium Magnesium Chlorophyllin Copper Powder Mulberry Leaf Extract. Kuti tiwongolere kwambiri ntchito yathu, kampani yathu imatumiza zida zambiri zamakono zakunja. Takulandirani makasitomala ochokera kunyumba ndi kunja kuti adzayimbire foni ndikufunsa mafunso!
Kwa zaka pafupifupi 10, takwaniritsa kudzipereka kwathu pakupanga, kupanga, kugulitsa, ndi kupereka zinthu zachilengedwe zochokera ku zomera. Tsopano tayambitsa ndikugwiritsa ntchito bwino ukadaulo ndi zida zapamwamba padziko lonse lapansi ndi antchito aluso. "Cholinga chathu ndi kudzipereka kupereka ntchito zodalirika kwa makasitomala athu." Tikuyembekezera mwachidwi kukhazikitsa ubale wamalonda ndi anzathu kunyumba ndi kunja.


