Chitsanzo cha Free Factory ISO Certified Echinacea Extract
Potsatira lingaliro la "Kupanga katundu wapamwamba kwambiri ndi kupanga mabwenzi abwino ndi anthu lerolino ochokera padziko lonse lapansi", nthawi zonse timayika chidwi cha ogula kuti tiyambe ndi chitsanzo cha Factory Free ISO Certified Echinacea Extract, Timakhala nawo mwakhama kuti tipange ndi khalani ndi umphumphu, komanso kuchokera kwa ogula kunyumba ndi kunja mkati mwa mafakitale ogulitsa zomera.
Potsatira lingaliro la "Kupanga katundu wapamwamba kwambiri ndi kupanga mabwenzi abwino ndi anthu lerolino ochokera padziko lonse lapansi", nthawi zonse timayika chidwi cha ogula kuti tiyambe nawo.Ubwino wa Echinacea Extract, Echinacea Extract Free chitsanzo, Chitsanzo chaulere cha Echinacea Extract, Timakhulupirira kwambiri kuti teknoloji ndi ntchito ndizo maziko athu lero ndipo khalidwe lidzapanga makoma athu odalirika amtsogolo. Ndife okha omwe tili ndi zabwinoko komanso zabwinoko, titha kukwaniritsa makasitomala athu komanso tokha. Takulandilani makasitomala padziko lonse kuti mutilumikizane nafe kuti mupeze mabizinesi owonjezereka komanso maubale odalirika. Timakhala pano nthawi zonse kuti tikwaniritse zofuna zanu nthawi iliyonse yomwe mukufuna.
Mafotokozedwe Akatundu
Dzina lazogulitsa:Echinacea Purpurea Extract
Dzina Lina:Echinacea angustifolia extract, Echinacea purpurea therere dry extract, Echinacea dry extract
Gwero la Botanical:Purpurea(L.)Moench
Gulu:Zomera Zomera
Zigawo zogwira mtima:Polyphenols, Chicoric Acid, Echinacoside
Katundu wa malonda:
Polyphenols 4% -12%
Chicoric Acid 1% -8%
Echinacoside 1% -4%
Kusanthula:Mtengo wa HPLC
Kuwongolera Ubwino :Mu Nyumba
Pangani:C28H32O15
Kulemera kwa mamolekyu:608.54
Nambala ya CAS:520-27-4
Maonekedwe:Brownish wobiriwira ufa ndi khalidwe fungo.
Chizindikiritso:Wapambana mayeso onse
Posungira:sungani pamalo ozizira ndi owuma, otsekedwa bwino, kutali ndi chinyezi kapena kuwala kwa dzuwa.
Kusunga Voliyumu:Zokwanira zakuthupi ndi njira yokhazikika yoperekera zinthu zopangira kumpoto kwa China.
Satifiketi Yowunikira
Dzina la malonda | Echinacea Extract | Gwero la Botanical | Purpurea(L.)Moench |
Gulu NO. | RW-EE20210508 | Kuchuluka kwa Gulu | 1000 kgs |
Tsiku Lopanga | Mayi. 08. 2021 | KuyenderaTsiku | Mayi. 17. 2021 |
Zotsalira Zosungunulira | Madzi & Ethanol | Gawo Logwiritsidwa Ntchito | Gawo lapansi |
ZINTHU | MFUNDO | NJIRA | ZOTSATIRA ZAKE |
Zakuthupi & Zamankhwala | |||
Mtundu | Brownish wobiriwira ufa | Organoleptic | Woyenerera |
Order | Khalidwe | Organoleptic | Woyenerera |
Maonekedwe | Ufa Wabwino | Organoleptic | Woyenerera |
Analytical Quality | |||
Chizindikiritso | Zofanana ndi zitsanzo za RS | Zithunzi za HPTLC | Zofanana |
Ma polyphenols | ≥4.0% | Mtengo wa HPLC | 4.53% |
Kutaya pa Kuyanika | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 3.21% |
Zonse Ash | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | 3.62% |
Sieve | 100% yadutsa 80 mauna | USP36 <786> | Gwirizanani |
Loose Density | 20-60 g / 100ml | Eur.Ph.7.0 [2.9.34] | 53.38 g / 100ml |
Dinani Kachulukidwe | 30-80 g / 100ml | Eur.Ph.7.0 [2.9.34] | 72.38 g / 100ml |
Zotsalira Zosungunulira | Kumanani ndi Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Woyenerera |
Zotsalira Zophera tizilombo | Pezani Zofunikira za USP | USP36 <561> | Woyenerera |
Zitsulo Zolemera | |||
Total Heavy Metals | 10 ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
Kutsogolera (Pb) | 3.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
Mayeso a Microbe | |||
Total Plate Count | NMT 1000cfu/g | USP <2021> | Woyenerera |
Total Yeast & Mold | NMT 100cfu/g | USP <2021> | Woyenerera |
E.Coli | Zoipa | USP <2021> | Zoipa |
Salmonella | Zoipa | USP <2021> | Zoipa |
Kupaka & Kusungira | Odzaza mu mapepala-ng'oma ndi awiri pulasitiki-matumba mkati. | ||
NW: 25kg | |||
Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, mpweya. | |||
Alumali moyo | Miyezi 24 pansi pamikhalidwe yomwe ili pamwambapa komanso m'matumba ake oyambira. |
Katswiri: Dang Wang
Yolembedwa ndi: Lei Li
Kuvomerezedwa ndi: Yang Zhang
Ntchito Zogulitsa
Amalimbana ndi Khansa. Imalimbitsa Thupi la Chitetezo cha M'thupi.Kumathetsa Zowawa.Kugwira Ntchito Monga Mankhwala Otsekemera.Ntchito Zotsutsana ndi Zotupa.Zimawonjezera Mavuto a Khungu.Kupititsa patsogolo Thanzi la Maganizo.Kumathetsa Mavuto Apamwamba Opumira.kuwonjezera chitetezo chokwanira.