Chotsitsa cha Citrus Aurantium choperekedwa ndi fakitale chokhala ndi Citrus Bioflavonoids 5%-90%

Kufotokozera Kwachidule:

Diosmin ndi mankhwala omwe amapezeka m'zomera zina. Amapezeka makamaka mu zipatso za citrus. Diosmin nthawi zambiri imagwiritsidwa ntchito pa matenda a hemorrhoids ndi zilonda za miyendo zomwe zimachitika chifukwa cha kusayenda bwino kwa magazi. Amagwiritsidwanso ntchito pa matenda ena, koma palibe umboni wamphamvu wotsimikizira izi. Diosmin nthawi zambiri imatengedwa ndi hesperidin.


Tsatanetsatane wa Zamalonda

Tili ndi gulu lothandiza kwambiri poyankha mafunso ochokera kwa ogula. Cholinga chathu ndi "kukwaniritsa makasitomala athu 100% chifukwa cha zinthu zathu zapamwamba, mtengo wake komanso ntchito yathu ya antchito" ndipo tili ndi mbiri yabwino pakati pa makasitomala. Ndi mafakitale ambiri, tipereka mitundu yosiyanasiyana ya Citrus Aurantium Extract yoperekedwa ndi fakitale.Ma Citrus Bioflavonoids5%-90%, Tikukulimbikitsani inu ndi kampani yanu kuti muchite bwino limodzi nafe ndikugawana nafe nthawi yayitali pamsika wapadziko lonse lapansi.
Tili ndi gulu logwira ntchito bwino kwambiri lotha kuthana ndi mafunso ochokera kwa ogula. Cholinga chathu ndi "kukwaniritsa makasitomala 100% chifukwa cha malonda athu apamwamba, mtengo wake komanso ntchito yathu ya antchito" ndipo tili ndi mbiri yabwino pakati pa makasitomala. Ndi mafakitale ambiri, timapereka mitundu yosiyanasiyana ya zinthu.China Citrus Aurantium Extract, Fakitale Yochotsera Citrus Aurantium, Ma Citrus BioflavonoidsTidzachita zonse zomwe tingathe kuti tigwirizane ndi kukhutira ndi inu podalira khalidwe labwino kwambiri komanso mtengo wopikisana komanso ntchito yabwino kwambiri pambuyo pake, tikuyembekezera modzipereka kugwirizana nanu ndikupanga zopambana mtsogolo!

Mafotokozedwe Akatundu

Dzina la Chinthu:Chotsitsa cha citrus aurantium

Gulu:Zipatso

Zigawo zothandiza:Diosmin ndi Hesperidin

Mafotokozedwe a malonda:90% 98%

Kusanthula:HPLC

Kuwongolera Ubwino:Mu Nyumba

Pangani: C28H32O15

Kulemera kwa maselo:608.54

Nambala ya CAS:520-27-4

Maonekedwe:Ufa wopepuka wachikasu kapena woyera wokhala ndi fungo lodziwika bwino.

Kuzindikiritsa:Amapambana mayeso onse ofunikira

Malo Osungira:Sungani pamalo ozizira komanso ouma, otsekedwa bwino, kutali ndi chinyezi kapena dzuwa lachindunji.

Kusunga Ndalama:Kupereka zinthu zokwanira komanso njira yokhazikika yoperekera zinthu zopangira kumpoto kwa China.

Satifiketi Yowunikira

Dzina la chinthu Chotsitsa cha citrus aurantium Gwero la Zachilengedwe Citrus Aurantium L.
Batch NO. RW-CA20210508 Kuchuluka kwa Gulu makilogalamu 1000
Tsiku Lopanga Meyi. 08. 2021 Tsiku Loyendera Meyi. 17. 2021
Zotsalira za Zosungunulira Madzi ndi Mowa Gawo Logwiritsidwa Ntchito Zipatso
ZINTHU ZOKHUDZA NJIRA Zotsatira za Mayeso
Deta Yachilengedwe & Mankhwala
Mtundu Ufa wachikasu mpaka wachikasu wopepuka Organoleptic Woyenerera
Ordour Khalidwe Organoleptic Woyenerera
Maonekedwe Ufa Wabwino Organoleptic Woyenerera
Ubwino Wosanthula
Kudziwika Chofanana ndi chitsanzo cha RS HPTLC Zofanana
Diosmin ≥98.0% HPLC 98.63%
Kutayika pa Kuumitsa 5.0% Yokwanira. Euro.Ph.7.0 [2.5.12] 3.21%
Phulusa Lonse 5.0% Yokwanira. Euro.Ph.7.0 [2.4.16] 3.62%
Sefa 100% pass 80 mesh USP36<786> Woyenerera
Kuchulukana Kosalekeza 20~60 g/100ml Yuro.Ph.7.0 [2.9.34] 53.38 g/100ml
Kuchuluka kwa Tap 30~80 g/100ml Yuro.Ph.7.0 [2.9.34] 72.38 g/100ml
Zotsalira za Zosungunulira Kumanani ndi Euro.Ph.7.0 <5.4> Yuro.Ph.7.0 <2.4.24> Woyenerera
Zotsalira za Mankhwala Ophera Tizilombo Kukwaniritsa Zofunikira za USP USP36 <561> Woyenerera
Zitsulo Zolemera
Zitsulo Zonse Zolemera 10ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 1.388g/kg
Mtsogoleli (Pb) 3.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.062g/kg
Arsenic (As) 2.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g/kg
Cadmium (Cd) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g/kg
Mercury (Hg) 0.5ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.025g/kg
Mayeso a Tizilombo Tosaoneka ndi Maso
Chiwerengero Chonse cha Ma Plate NMT 1000cfu/g USP <2021> Woyenerera
Yisiti Yonse & Nkhungu NMT 100cfu/g USP <2021> Woyenerera
E.Coli Zoyipa USP <2021> Zoyipa
Salmonella Zoyipa USP <2021> Zoyipa
Kulongedza ndi Kusunga Yodzaza ndi ng'oma za pepala ndi matumba awiri apulasitiki mkati.
Kulemera kwa NW: 25kgs
Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, ndi mpweya.
Nthawi yosungira zinthu Miyezi 24 motsatira zomwe zili pamwambapa komanso m'maphukusi ake oyambirira.

Katswiri: Dang Wang

Woyang'aniridwa ndi: Lei Li

Yavomerezedwa ndi: Yang Zhang

Ntchito Yogulitsa

Diosimin complex yolimbana ndi khansa ya m'mawere, yolimbana ndi kuthamanga kwa magazi, imalimbikitsa kuyenda kwa magazi, imachiza lymphedema, imachiza matenda a mitsempha yamagazi.

Malangizo: Diosmina hesperidin, Diosmin chiyembekezo

CHIFUKWA CHIYANI SANKHANI IFE1
rwkdTili ndi gulu lothandiza kwambiri poyankha mafunso ochokera kwa ogula. Cholinga chathu ndi "kukwaniritsa makasitomala athu 100% chifukwa cha zinthu zathu zapamwamba, mtengo wake komanso ntchito yathu ya antchito" ndipo tili ndi mbiri yabwino pakati pa makasitomala. Ndi mafakitale ambiri, tipereka mitundu yosiyanasiyana ya Citrus Aurantium Extract yoperekedwa ndi fakitale.Ma Citrus Bioflavonoids5%-90%, Tikukulimbikitsani inu ndi kampani yanu kuti muchite bwino limodzi nafe ndikugawana nafe nthawi yayitali pamsika wapadziko lonse lapansi.
Zoperekedwa ndi fakitaleChina Citrus Aurantium Extractndi Citrus Bioflavonoids, Tidzachita zonse zomwe tingathe kuti tigwirizane ndi kukhutira nanu podalira khalidwe labwino kwambiri komanso mtengo wopikisana komanso ntchito yabwino kwambiri pambuyo pake, tikuyembekezera kugwirizana nanu ndikupanga zopambana mtsogolo!


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