Ufa Wabwino Wachilengedwe wa Naringenin Powder Grapefruit Extract
Ndi kasamalidwe kathu kabwino kwambiri, luso lathu laukadaulo lolimba komanso njira yowongolera bwino kwambiri, tikupitilizabe kupatsa ogula athu khalidwe labwino kwambiri, mitengo yabwino komanso makampani abwino kwambiri. Cholinga chathu ndikukhala m'modzi mwa ogwirizana nanu odalirika kwambiri ndikukwaniritsa zosowa zanu za Good Quality Natural Naringenin Powder Grapefruit Extract, Timaika thanzi labwino ngati udindo waukulu. Tsopano tili ndi gulu la akatswiri amalonda apadziko lonse lapansi omwe adamaliza maphunziro awo ku America. Takhala mnzanu wotsatira wabizinesi.
Ndi kasamalidwe kathu kabwino kwambiri, luso lathu laukadaulo lolimba komanso njira yowongolera bwino kwambiri, tikupitilizabe kupatsa ogula athu zinthu zabwino kwambiri, zolipiritsa zabwino komanso makampani abwino kwambiri. Cholinga chathu ndi kukhala m'modzi mwa ogwirizana nanu odalirika komanso kupeza chisangalalo chanu.China Naringenin, Naringenin, Extract ya Mphesa, Fakitale ya Ufa wa NaringeninNdi olimba kwambiri ndipo amatsatsa bwino padziko lonse lapansi. Ntchito zazikulu sizitha nthawi yomweyo, ndizofunikira kwambiri kwa inu. Motsogozedwa ndi mfundo ya Prudence, Efficiency, Union and Innovation. Kampaniyi ikuyesetsa kwambiri kukulitsa malonda ake apadziko lonse lapansi, kukweza bungwe lake, kukonza ndikukweza kukula kwake kwa malonda otumizidwa kunja. Tili ndi chidaliro kuti takhala ndi chiyembekezo chabwino komanso kufalikira padziko lonse lapansi m'zaka zikubwerazi.
Mafotokozedwe Akatundu
Dzina la Chinthu:Naringenin
Gulu:Zotulutsa Zomera
Zigawo zothandiza:Naringenin
Mafotokozedwe a malonda:98%
Kusanthula:HPLC
Kuwongolera Ubwino:Mu Nyumba
Fomula:C15H12O5
Kulemera kwa maselo:272.25
Nambala ya CAS:480-41-1
Maonekedwe:ufa woyera kapena wosakhala woyera
Kuzindikiritsa:Amapambana mayeso onse ofunikira
Ntchito Yogulitsa:
1. Matenda a Alzheimer's
2. Woletsa mabakiteriya, woletsa mavairasi, komanso woletsa mavairasi, Woletsa mabakiteriya
Malo Osungira:Sungani pamalo ozizira komanso ouma, otsekedwa bwino, kutali ndi chinyezi kapena dzuwa lachindunji.
Satifiketi Yowunikira
| Dzina la chinthu | Naringenin | Gwero la Zachilengedwe | Citrus Grandis L. |
| Batch NO. | RW-N20210503 | Kuchuluka kwa Gulu | makilogalamu 1000 |
| Tsiku Lopanga | Meyi 3. 2021 | Tsiku lothera ntchito | Meyi 7. 2021 |
| Zotsalira za Zosungunulira | Madzi ndi Mowa | Gawo Logwiritsidwa Ntchito | Peel, mbewu |
| ZINTHU | ZOKHUDZA | NJIRA | Zotsatira za Mayeso |
| Deta Yachilengedwe & Mankhwala | |||
| Mtundu | Yoyera kapena yoyera pang'ono | Organoleptic | Kutsatira |
| Ordour | Khalidwe | Organoleptic | Kutsatira |
| Maonekedwe | Ufa | Organoleptic | Kutsatira |
| Ubwino Wosanthula | |||
| Kuyesa (Naringenin) | ≥98.0% | HPLC | 98.31% |
| Kutayika pa Kuumitsa | 5.0% Yokwanira. | Euro.Ph.7.0 [2.5.12] | 1.61% |
| Phulusa Lonse | 0.1% Yokwanira. | Euro.Ph.7.0 [2.4.16] | 0.06% |
| Sefa | 95% idutsa 80 mesh | USP36<786> | Kutsatira |
| Zotsalira za Zosungunulira | Kumanani ndi Euro.Ph.7.0 <5.4> | Yuro.Ph.7.0 <2.4.24> | Kutsatira |
| Zotsalira za Mankhwala Ophera Tizilombo | Kukwaniritsa Zofunikira za USP | USP36 <561> | Kutsatira |
| Zitsulo Zolemera | |||
| Zitsulo Zonse Zolemera | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Mtsogoleli (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Mayeso a Tizilombo Tosaoneka ndi Maso | |||
| Chiwerengero Chonse cha Ma Plate | NMT 1000cfu/g | USP <2021> | Kutsatira |
| Yisiti Yonse & Nkhungu | NMT 100cfu/g | USP <2021> | Kutsatira |
| E.Coli | Zoyipa | USP <2021> | Zoyipa |
| Salmonella | Zoyipa | USP <2021> | Zoyipa |
| Kulongedza ndi Kusunga | Yodzaza ndi ng'oma za pepala ndi matumba awiri apulasitiki mkati. | ||
| Kulemera kwa NW: 25kgs | |||
| Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, ndi mpweya. | |||
| Nthawi yosungira zinthu | Miyezi 24 motsatira zomwe zili pamwambapa komanso m'maphukusi ake oyambirira. | ||
Kugwiritsa ntchito Naringenin
Naringenie imagwiritsidwa ntchito pochiza matenda a bakiteriya, mankhwala oletsa kutupa, komanso oletsa khansa. Ingagwiritsidwe ntchito m'munda wa mankhwala, zodzoladzola.

Ndi kasamalidwe kathu kabwino kwambiri, luso lathu laukadaulo lolimba komanso njira yowongolera bwino kwambiri, tikupitilizabe kupatsa ogula athu khalidwe labwino kwambiri, mitengo yabwino komanso makampani abwino kwambiri. Cholinga chathu ndi kukhala m'modzi mwa ogwirizana nanu odalirika kwambiri ndikukwaniritsa zosowa zanu za Good Quality Natural Naringenin Powder.Naringenin, Extract ya Mphesa, Timaika thanzi labwino kukhala udindo waukulu. Takhala bwenzi lanu lotsatira la bizinesi.
Ubwino WabwinoChina Naringeninndi Grapefruit Extract Naringenin, ndi olimba kwambiri ndipo amagulitsa bwino padziko lonse lapansi. Sizimasowa ntchito zazikulu mwachangu, ndizofunikira kwambiri kwa inu. Motsogozedwa ndi mfundo ya Prudence, Efficiency, Union and Innovation. Kampaniyi ikuyesetsa kwambiri kukulitsa malonda ake apadziko lonse lapansi, kukweza bungwe lake, kukonza ndikukweza kukula kwake kwa malonda otumizidwa kunja. Tili ndi chidaliro kuti takhala ndi chiyembekezo chabwino komanso kufalikira padziko lonse lapansi m'zaka zikubwerazi.






