Mbiri Yabwino Yogwiritsa Ntchito Popereka Ufa wa Rosemary Extract Extract

Kufotokozera Kwachidule:

Rosemary, ndi chitsamba chokhala ndi masamba onunkhira bwino, obiriwira nthawi zonse, ofanana ndi singano ndi maluwa oyera, pinki, ofiirira, kapena abuluu, obadwira kudera la Mediterranean.

Rosemary ili ndi mankhwala ambiri achilengedwe, kuphatikizapo rosmarinic acid, camphor, caffeic acid, ursolic acid, betulinic acid, carnosic acid, ndi carnosol. Chotsitsa cha Rosemary chouma chimagwiritsidwa ntchito ngati chosungira zachilengedwe kuti chiwonjezere nthawi yosungira.


Tsatanetsatane wa Zamalonda

Potsatira mfundo ya "Utumiki Wapamwamba Kwambiri, Wokhutiritsa", tikuyesetsa kukhala bwenzi lanu labwino kwambiri la bizinesi kuti mukhale ndi mbiri yabwino kwa ogwiritsa ntchito pakupereka.Ufa wa Rosemary ExtractChotsitsa cha Zitsamba, Timalemekeza mfundo yathu yaikulu ya Kuona Mtima mu bizinesi, kuika patsogolo ntchito ndipo tidzachita zonse zomwe tingathe kuti tipatse makasitomala athu zinthu zapamwamba komanso ntchito yabwino kwambiri.
Potsatira mfundo ya "Utumiki Wapamwamba Kwambiri, Wokhutiritsa", Tikuyesetsa kukhala bwenzi lanu labwino kwambiri la bizinesi.Fakitale Yotulutsa Rosemary, Ufa wa Rosemary Extract, Chotsitsa cha Masamba a Rosemary, Chotsitsa cha Mbewu ya Rosemary, Tikutsatira ntchito ndi chikhumbo cha mbadwo wathu wachikulire, ndipo tikufunitsitsa kutsegula mwayi watsopano m'munda uno, Timalimbikitsa "Kukhulupirika, Ntchito, Mgwirizano Wopambana", chifukwa tili ndi othandizira amphamvu, omwe ndi ogwirizana bwino ndi mizere yopangira yapamwamba, mphamvu zambiri zaukadaulo, njira yowunikira yokhazikika komanso mphamvu zabwino zopangira.

Mafotokozedwe Akatundu

Dzina la Chinthu:Chotsitsa cha Rosemary

Gulu:Zotulutsa Zomera

Zigawo zothandiza:Asidi ya Rosmarinic

Mafotokozedwe a malonda:20%

Kusanthula:HPLC

Kuwongolera Ubwino:Mu Nyumba

Fomula:C18H16O8

Kulemera kwa maselo:360.31

Nambala ya CAS:20283-92-5

Maonekedwe:Ufa wofiira wa lalanje

Kuzindikiritsa:Amapambana mayeso onse ofunikira

Ntchito Yogulitsa:

Chotsitsa cha Rosemary Oleoresin chinapezeka kuti chikuwonetsa mphamvu yoteteza kuwala ku kuwonongeka kwa ultraviolet C (UVC) chikayang'aniridwa mu vitro. Chotsutsa okosijeni. Chosungira cha Rosemary Extract.

Malo Osungira:Sungani pamalo ozizira komanso ouma, otsekedwa bwino, kutali ndi chinyezi kapena dzuwa lachindunji.

Satifiketi Yowunikira

Dzina la chinthu Chotsitsa cha Rosemary Gwero la Zachilengedwe Salvia Rosmarinus
Batch NO. RW-RE20210503 Kuchuluka kwa Gulu makilogalamu 1000
Tsiku Lopanga Meyi 3. 2021 Tsiku lothera ntchito Meyi 7. 2021
Zotsalira za Zosungunulira Madzi ndi Mowa Gawo Logwiritsidwa Ntchito tsamba
ZINTHU ZOKHUDZA NJIRA Zotsatira za Mayeso
Deta Yachilengedwe & Mankhwala
Mtundu Lalanje wofiira Organoleptic Kutsatira
Ordour Khalidwe Organoleptic Kutsatira
Maonekedwe Ufa Organoleptic Kutsatira
Ubwino Wosanthula
Kuyesa (Rosmarinic Acid) ≥20% HPLC 20.12%
Kutayika pa Kuumitsa 5.0% Yokwanira. Euro.Ph.7.0 [2.5.12] 2.21%
Phulusa Lonse 5.0% Yokwanira. Euro.Ph.7.0 [2.4.16] 2.05%
Sefa 100% pass 80 mesh USP36<786> Kutsatira
Zotsalira za Zosungunulira Kumanani ndi Euro.Ph.7.0 <5.4> Yuro.Ph.7.0 <2.4.24> Kutsatira
Zotsalira za Mankhwala Ophera Tizilombo Kukwaniritsa Zofunikira za USP USP36 <561> Kutsatira
Zitsulo Zolemera
Zitsulo Zonse Zolemera 10ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Kutsatira
Mtsogoleli (Pb) 2.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Kutsatira
Arsenic (As) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Kutsatira
Cadmium (Cd) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Kutsatira
Mercury (Hg) 0.5ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Kutsatira
Mayeso a Tizilombo Tosaoneka ndi Maso
Chiwerengero Chonse cha Ma Plate NMT 1000cfu/g USP <2021> Kutsatira
Yisiti Yonse & Nkhungu NMT 100cfu/g USP <2021> Kutsatira
E.Coli Zoyipa USP <2021> Zoyipa
Salmonella Zoyipa USP <2021> Zoyipa
Kulongedza ndi Kusunga Yodzaza ndi ng'oma za pepala ndi matumba awiri apulasitiki mkati.
Kulemera kwa NW: 25kgs
Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, ndi mpweya.
Nthawi yosungira zinthu Miyezi 24 motsatira zomwe zili pamwambapa komanso m'maphukusi ake oyambirira.

Kugwiritsa Ntchito Rosemary Extract

1. Rosmarinic acid nthawi zambiri imagwiritsidwa ntchito ngati chosungira zachilengedwe kuti chakudya chomwe chimawonongeka chisawonongeke.

2. Chotsitsa cha Masamba a Rosemaryakhozanso kukhala ndi mphamvu zowononga majeremusi, zomwe zingathandize kulimbana ndi matenda.

CHIFUKWA CHIYANI SANKHANI IFE1
rwkdPotsatira mfundo ya "Utumiki Wapamwamba Kwambiri, Wokhutiritsa", Tikuyesetsa kukhala bwenzi lanu labwino kwambiri la bizinesi kuti tipeze Mbiri Yabwino kwa Ogwiritsa Ntchito Popereka Rosemary Extract Powder Herbal Extract, timalemekeza mfundo yathu yayikulu ya Kuona Mtima mu bizinesi, kuyika patsogolo ntchito ndipo tidzachita zonse zomwe tingathe kuti tipatse makasitomala athu zinthu zapamwamba komanso ntchito yabwino kwambiri.
Tikutsatira ntchito ndi chikhumbo cha mbadwo wathu wachikulire, ndipo tikufunitsitsa kutsegula mwayi watsopano m'munda uno, Timalimbikitsa "Kukhulupirika, Ntchito, Mgwirizano Wopambana", chifukwa tili ndi othandizira amphamvu, omwe ndi ogwirizana bwino ndi mizere yopangira yapamwamba, mphamvu zambiri zaukadaulo, njira yowunikira yokhazikika komanso mphamvu zabwino zopangira.


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