Ufa wachilengedwe wa Elderberry Extract wopanga OEM
Timakhalabe ndi mzimu wa kampani yathu wa "Ubwino, Magwiridwe Abwino, Zatsopano ndi Umphumphu". Cholinga chathu ndi kupangitsa makasitomala athu kukhala ofunika kwambiri ndi zinthu zathu zambiri, makina apamwamba, antchito odziwa bwino ntchito komanso mayankho abwino kwambiri a OEM Manufacturer Natural Elderberry Extract Powder, Zogulitsa zathu zimakondedwa kwambiri ndi makasitomala athu. Timalandira makasitomala, mabungwe amalonda ndi abwenzi ochokera mbali zonse za dziko lapansi kuti atilankhule ndikupempha mgwirizano kuti tipindule.
Tikupitirizabe ndi mzimu wa kampani yathu wa "Ubwino, Magwiridwe Abwino, Zatsopano ndi Umphumphu". Cholinga chathu ndi kupangitsa makasitomala athu kukhala ofunika kwambiri ndi zinthu zathu zambiri, makina apamwamba, antchito odziwa bwino ntchito komanso mayankho abwino kwambiri aUbwino wa ufa wa Elderberry Extract, China Natural Elderberry Extract ufa, Ubwino wa Ufa wa Elderberry Extract Wachilengedwe, Antchito athu onse amakhulupirira kuti: Ubwino umapanga lero ndipo ntchito imapanga tsogolo. Tikudziwa kuti ubwino wabwino ndi ntchito yabwino kwambiri ndiyo njira yokhayo yoti tikwaniritsire makasitomala athu komanso kuti tikwaniritse tokha. Timalandira makasitomala ochokera kumayiko osiyanasiyana kuti atilankhule nafe kuti tipeze ubale wamtsogolo wamalonda. Zogulitsa zathu ndi zabwino kwambiri. Mukasankha, Zimakhala Zabwino Kwamuyaya!
Mafotokozedwe Akatundu
Dzina la Chinthu:Chipatso cha Elderberry Chotsitsa
Dzina la zomera:Sambucus nigra L.
Gulu:Chotsitsa cha zipatso
Zigawo zothandiza:Anthocyanidins
Mafotokozedwe a malonda:5%, 10%, 25%
Kusanthula:UV
Kulamulira Ubwino:Mu Nyumba
Pangani:C15H11O6+
Kulemera kwa maselo:287.24424
Nambala ya CAS:13306-05-3
Maonekedwe:ufa wofiira wa violet wokhala ndi fungo labwino.
Kuzindikiritsa:Amapambana mayeso onse ofunikira
Malo Osungira:Sungani pamalo ozizira komanso ouma, otsekedwa bwino, kutali ndi chinyezi kapena dzuwa lachindunji.
Kusunga Ndalama:Kupereka zinthu zokwanira komanso njira yokhazikika yoperekera zinthu zopangira kumpoto kwa China.
Satifiketi Yowunikira
| Dzina la chinthu | Chotsitsa cha elderberry | Gwero la Zachilengedwe | Sambucus nigra L. |
| Batch NO. | RW-EB20210508 | Kuchuluka kwa Gulu | makilogalamu 1000 |
| Tsiku Lopanga | Meyi. 08. 2021 | InspecTsiku la Ntchito | Meyi. 17. 2021 |
| Zotsalira za Zosungunulira | Madzi ndi Mowa | Gawo Logwiritsidwa Ntchito | Zipatso |
| ZINTHU | ZOKHUDZA | NJIRA | Zotsatira za Mayeso |
| Deta Yachilengedwe & Mankhwala | |||
| Mtundu | Ufa wofiira wa violet | Organoleptic | Woyenerera |
| Ordour | Khalidwe | Organoleptic | Woyenerera |
| Maonekedwe | Ufa Wabwino | Organoleptic | Woyenerera |
| Ubwino Wosanthula | |||
| Kudziwika | Chofanana ndi chitsanzo cha RS | HPLC | Zofanana |
| Anthocyanidins | ≥5.0% | HPLC | 5.63% |
| Kutayika pa Kuumitsa | 5.0% Yokwanira. | Euro.Ph.7.0 [2.5.12] | 3.21% |
| Phulusa Lonse | 5.0% Yokwanira. | Euro.Ph.7.0 [2.4.16] | 3.62% |
| Sefa | 100% pass 80 mesh | USP36<786> | Tsatirani |
| Kuchulukana Kosalekeza | 20~60 g/100ml | Yuro.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Kuchuluka kwa Tap | 30~80 g/100ml | Yuro.Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Zotsalira za Zosungunulira | Kumanani ndi Euro.Ph.7.0 <5.4> | Yuro.Ph.7.0 <2.4.24> | Woyenerera |
| Zotsalira za Mankhwala Ophera Tizilombo | Kukwaniritsa Zofunikira za USP | USP36 <561> | Woyenerera |
| Zitsulo Zolemera | |||
| Zitsulo Zonse Zolemera | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
| Mtsogoleli (Pb) | 3.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
| Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
| Mayeso a Tizilombo Tosaoneka ndi Maso | |||
| Chiwerengero Chonse cha Ma Plate | NMT 1000cfu/g | USP <2021> | Woyenerera |
| Yisiti Yonse & Nkhungu | NMT 100cfu/g | USP <2021> | Woyenerera |
| E.Coli | Zoyipa | USP <2021> | Zoyipa |
| Salmonella | Zoyipa | USP <2021> | Zoyipa |
| Kulongedza ndi Kusunga | Yodzaza ndi ng'oma za pepala ndi matumba awiri apulasitiki mkati. | ||
| Kulemera kwa NW: 25kgs | |||
| Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, ndi mpweya. | |||
| Nthawi yosungira zinthu | Miyezi 24 motsatira zomwe zili pamwambapa komanso m'maphukusi ake oyambirira. | ||
Katswiri: Dang Wang
Woyang'aniridwa ndi: Lei Li
Yavomerezedwa ndi: Yang Zhang
Ntchito Yogulitsa
Kuletsa okosijeni, komwe kumatha kuchotsa ma free radicals ndikuletsa ukalamba. Kumalimbikitsa kukhazikika kwa capillary permeability. Kuchiza matenda a mitsempha yamagazi, maso (cataract, macular degeneration, glaucoma). Kuletsa khansa, mavairasi, ndi mabakiteriya. Kulimbitsa kukumbukira kwanu. utoto wachilengedwe.

Timakhalabe ndi mzimu wa kampani yathu wa "Ubwino, Magwiridwe Abwino, Zatsopano ndi Umphumphu". Cholinga chathu ndi kupangitsa makasitomala athu kukhala ofunika kwambiri ndi zinthu zathu zambiri, makina apamwamba, antchito odziwa bwino ntchito komanso mayankho abwino kwambiri a ufa wachilengedwe wa OEM wopanga Elderberry Extract. Zogulitsa zathu zimakondedwa kwambiri ndi makasitomala athu. Timalandira makasitomala, mabungwe amalonda ndi abwenzi ochokera mbali zonse za dziko lapansi kuti atilankhule ndikupempha mgwirizano kuti tipindule.
Antchito athu onse amakhulupirira kuti: Ubwino umapanga lero ndipo ntchito imapanga tsogolo. Tikudziwa kuti ubwino wabwino ndi ntchito yabwino kwambiri ndiyo njira yokhayo yoti tikwaniritsire makasitomala athu komanso kuti tikwaniritse tokha. Timalandira makasitomala ochokera kumayiko osiyanasiyana kuti atilankhule nafe kuti tipeze ubale wamtsogolo wamalonda. Zogulitsa zathu ndi zabwino kwambiri. Mukasankha, Zimakhala Zabwino Kwamuyaya!






