Chotsitsa Choyambirira cha High Purity Pine Bark monga Chotsitsa cha Zitsamba Choletsa Kutupa kwa Oxidative Chowonjezera Chakudya
Kuti tikhale gawo lokwaniritsa maloto a antchito athu! Kuti tipeze antchito achimwemwe, ogwirizana kwambiri komanso akatswiri ambiri! Kuti tipeze phindu kuchokera kwa ogula athu, ogulitsa, anthu onse komanso ife tokha pa Original High Purity Pine Bark Extract monga Antioxidant Herbal Plant Extract for Food Additive, Timagwira ntchito yotsogola popereka zinthu zabwino kwa makasitomala athu, opereka zinthu zabwino komanso olipira kwambiri.
Kukhala gawo lokwaniritsa maloto a antchito athu! Kumanga antchito osangalala, ogwirizana kwambiri komanso akatswiri ambiri! Kupeza phindu logwirizana kuchokera kwa ogula athu, ogulitsa, anthu onse komanso ife tokha.China Pine Bark Extract ufa Factory, Zosakaniza Zodzikongoletsera Ufa wa Makungwa a Paini, Ufa wa Makungwa a PainiTili ndi antchito oposa 200 kuphatikizapo oyang'anira odziwa bwino ntchito, opanga mapulani, mainjiniya aluso komanso ogwira ntchito aluso. Chifukwa cha khama la antchito onse kwa zaka 20 zapitazi, kampani yathu yakula kwambiri. Nthawi zonse timagwiritsa ntchito mfundo ya "kasitomala choyamba". Nthawi zonse timakwaniritsa mapangano onse mpaka pamlingo woyenera ndipo motero timakhala ndi mbiri yabwino komanso chidaliro pakati pa makasitomala athu. Mwalandiridwa kwambiri kuti mudzacheze kampani yathu. Tikukhulupirira kuyambitsa mgwirizano wamalonda potengera phindu la onse awiri komanso chitukuko chopambana. Kuti mudziwe zambiri, musazengereze kutilankhulana nafe.
Mafotokozedwe Akatundu
Dzina la Chinthu:Chotsitsa cha Makungwa a Paini
Gulu:Zotulutsa Zomera
Zigawo zothandiza:Proanthocyanidins
Mafotokozedwe a malonda:95%
Kusanthula: UV
Kuwongolera Ubwino:Mu Nyumba
Fomula:C31H28O12
Kulemera kwa maselo:592.5468
Nambala ya CAS:18206-61-6
Maonekedwe:Ufa wofiira wa bulauni
Kuzindikiritsa:Amapambana mayeso onse ofunikira
Ntchito Yogulitsa:
Chotsitsa cha khungwa la mtengo wa paini chingakhale chowonjezera chabwino pazakudya zanu chifukwa cha mphamvu zake zoteteza ku ma antioxidants, komanso chimathandizira kuyenda kwa magazi, shuga m'magazi, kutupa, chitetezo chamthupi, ntchito ya ubongo ndi chithandizo cha khungu.
Malo Osungira:Sungani pamalo ozizira komanso ouma, otsekedwa bwino, kutali ndi chinyezi kapena dzuwa lachindunji.
Satifiketi Yowunikira
| Dzina la chinthu | Chotsitsa cha Makungwa a Paini | Gwero la Zachilengedwe | Mwanawankhosa wa Pinus massoniana |
| Batch NO. | RW-PB20210502 | Kuchuluka kwa Gulu | makilogalamu 1000 |
| Tsiku Lopanga | Meyi 2. 2021 | Tsiku lothera ntchito | Meyi 7. 2021 |
| Zotsalira za Zosungunulira | Madzi ndi Mowa | Gawo Logwiritsidwa Ntchito | Khungu |
| ZINTHU | ZOKHUDZA | NJIRA | Zotsatira za Mayeso |
| Deta Yachilengedwe & Mankhwala | |||
| Mtundu | Brown wofiira | Organoleptic | Kutsatira |
| Ordour | Khalidwe | Organoleptic | Kutsatira |
| Maonekedwe | Ufa Wabwino | Organoleptic | Kutsatira |
| Ubwino Wosanthula | |||
| Kuyesa (Proanthocyanidins) | ≥95.0% | UV | 95.22% |
| Kutayika pa Kuumitsa | 5.0% Yokwanira. | Euro.Ph.7.0 [2.5.12] | 2.21% |
| Phulusa Lonse | 5.0% Yokwanira. | Euro.Ph.7.0 [2.4.16] | 1.05% |
| Sefa | 100% pass 80 mesh | USP36<786> | Kutsatira |
| Zotsalira za Zosungunulira | Kumanani ndi Euro.Ph.7.0 <5.4> | Yuro.Ph.7.0 <2.4.24> | Kutsatira |
| Zotsalira za Mankhwala Ophera Tizilombo | Kukwaniritsa Zofunikira za USP | USP36 <561> | Kutsatira |
| Zitsulo Zolemera | |||
| Zitsulo Zonse Zolemera | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Mtsogoleli (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Mayeso a Tizilombo Tosaoneka ndi Maso | |||
| Chiwerengero Chonse cha Ma Plate | NMT 1000cfu/g | USP <2021> | Kutsatira |
| Yisiti Yonse & Nkhungu | NMT 100cfu/g | USP <2021> | Kutsatira |
| E.Coli | Zoyipa | USP <2021> | Zoyipa |
| Salmonella | Zoyipa | USP <2021> | Zoyipa |
| Kulongedza ndi Kusunga | Yodzaza ndi ng'oma za pepala ndi matumba awiri apulasitiki mkati. | ||
| Kulemera kwa NW: 25kgs | |||
| Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, ndi mpweya. | |||
| Nthawi yosungira zinthu | Miyezi 24 motsatira zomwe zili pamwambapa komanso m'maphukusi ake oyambirira. | ||
Kugwiritsa ntchito Proanthocyanidins
1. Ma proanthocyanidins amatha kuteteza mtima ndi dongosolo la mtima. Angagwire ntchito ngati ma antioxidants ndikuletsa kupanga ma nitrosamines.
2. Ufa wa Makungwa a PainiAmatha kuteteza maselo athanzi ku zotsatira zake. Amagwira ntchito ndi vitamini C kuti achepetse chiopsezo cha khansa ya m'mawere.
3. Kodi mlingo wa Pine Bark Extract ndi wotani?

Kuti tikhale gawo lokwaniritsa maloto a antchito athu! Kuti tipeze antchito achimwemwe, ogwirizana kwambiri komanso akatswiri ambiri! Kuti tipeze phindu kuchokera kwa ogula athu, ogulitsa, anthu onse komanso ife tokha pa Original High Purity Pine Bark Extract monga Antioxidant Herbal Plant Extract ya Chakudya Chowonjezera. Timagwira ntchito yotsogola popereka zinthu zabwino kwa makasitomala athu, opereka chithandizo chabwino komanso olipira kwambiri.
Tili ndi antchito kuphatikizapo oyang'anira odziwa bwino ntchito komanso ogwira ntchito aluso. Chifukwa cha kugwira ntchito mwakhama kwa antchito onse kwa zaka 10 zapitazi, kampani yathu yakula kwambiri. Nthawi zonse timagwiritsa ntchito mfundo ya "kasitomala choyamba". Timakwaniritsanso mapangano onse mpaka pamlingo woyenera ndipo motero timakhala ndi mbiri yabwino komanso chidaliro pakati pa makasitomala athu. Mwalandiridwa kwambiri kuti mudzacheze kampani yathu. Tikukhulupirira kuyambitsa mgwirizano wamalonda potengera phindu la onse awiri komanso chitukuko chopambana. Kuti mudziwe zambiri, musazengereze kutilankhulana nafe.






