Mtengo wokwanira wa Dandelion Extract
Tadzipereka kupereka ntchito yosavuta, yopulumutsira nthawi komanso yopulumutsa ndalama kwa ogula pamtengo Wabwino wa Dandelion Extract, Kutsatira mfundo zabizinesi yanu yazabwino zonse, tapambana dzina lalikulu pakati pa ogula athu chifukwa cha opereka athu abwino, zinthu zabwino kwambiri ndi zothetsera komanso mitengo yampikisano. Tikulandira ndi manja awiri ogula ochokera kunyumba kwanu ndi kunja kuti agwirizane nafe kuti tichite zomwezo.
Tadzipereka kupereka njira zosavuta, zopulumutsira nthawi komanso zopulumutsa ndalama zonse kwa ogula.China Dandelion Extract, Chifukwa cha khalidwe labwino komanso mitengo yabwino, katundu wathu ndi zothetsera zatumizidwa kumayiko ndi zigawo zoposa 10. Takhala tikuyembekezera kugwirizana ndi makasitomala onse ochokera kunyumba ndi kunja. Komanso, kukhutira kwamakasitomala ndikofuna kwathu kosatha.
Mafotokozedwe Akatundu
Dzina lazogulitsa:Dandelion Leaf Tingafinye
Gulu:Zomera Zomera
Zigawo zogwira mtima:Flavones
Katundu wa malonda:3%, 5%
Kusanthula:UV
Kuwongolera Ubwino :Mu Nyumba
Pangani:C6-C3-C6
Kulemera kwa mamolekyu:180.16
Nambala ya CAS:84775-55-3
Maonekedwe:Brown yellow ufa ndi khalidwe fungo.
Chizindikiritso:Wapambana mayeso onse
Posungira:sungani pamalo ozizira ndi owuma, otsekedwa bwino, kutali ndi chinyezi kapena kuwala kwa dzuwa.
Kusunga Voliyumu:Zokwanira zakuthupi ndi njira yokhazikika yoperekera zinthu zopangira kumpoto kwa China.
Satifiketi Yowunikira
Dzina la malonda | Dandelion Extract | Gwero la Botanical | Taraxacum mongolicum |
Gulu NO. | RW-DE20210508 | Kuchuluka kwa Gulu | 1000 kgs |
Tsiku Lopanga | Mayi. 08. 2021 | InspectTsiku | Mayi. 17. 2021 |
Zotsalira Zosungunulira | Madzi & Ethanol | Gawo Logwiritsidwa Ntchito | Zitsamba zonse |
ZINTHU | MFUNDO | NJIRA | ZOTSATIRA ZAKE |
Zakuthupi & Zamankhwala | |||
Mtundu | Brown yellow powder | Organoleptic | Woyenerera |
Order | Khalidwe | Organoleptic | Woyenerera |
Maonekedwe | Ufa Wabwino | Organoleptic | Woyenerera |
Analytical Quality | |||
Chizindikiritso | Zofanana ndi zitsanzo za RS | Mtengo wa TLC | Zofanana |
Flavonoids | ≥10.0% | UV | 12.5% |
Kutaya pa Kuyanika | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 3.21% |
Zonse Ash | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | 3.62% |
Sieve | 100% yadutsa 80 mauna | USP36 <786> | Gwirizanani |
Loose Density | 20-60 g / 100ml | Eur.Ph.7.0 [2.9.34] | 53.38 g / 100ml |
Dinani Kachulukidwe | 30-80 g / 100ml | Eur.Ph.7.0 [2.9.34] | 72.38 g / 100ml |
Zotsalira Zosungunulira | Kumanani ndi Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Woyenerera |
Zotsalira Zophera tizilombo | Pezani Zofunikira za USP | USP36 <561> | Woyenerera |
Zitsulo Zolemera | |||
Total Heavy Metals | 10 ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
Kutsogolera (Pb) | 3.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
Mayeso a Microbe | |||
Total Plate Count | NMT 1000cfu/g | USP <2021> | Woyenerera |
Total Yeast & Mold | NMT 100cfu/g | USP <2021> | Woyenerera |
E.Coli | Zoipa | USP <2021> | Zoipa |
Salmonella | Zoipa | USP <2021> | Zoipa |
Kupaka & Kusungira | Odzaza mu mapepala-ng'oma ndi awiri pulasitiki-matumba mkati. | ||
NW: 25kg | |||
Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, mpweya. | |||
Alumali moyo | Miyezi 24 pansi pamikhalidwe yomwe ili pamwambapa komanso m'matumba ake oyambira. |
Katswiri: Dang Wang
Yolembedwa ndi: Lei Li
Kuvomerezedwa ndi: Yang Zhang
Ntchito Zogulitsa
Dandelion Tingafinye kuwonda, kusintha mafupa thanzi. kuchiza matenda a chiwindi. kuchiza matenda a mkodzo.
Dandelion muzu wothira ufa amateteza ziphuphu zakumaso.kuletsa ndulu za ndulu.kuwongolera kuthamanga kwa magazi.
Tadzipereka kupereka ntchito yosavuta, yopulumutsa nthawi komanso yopulumutsa ndalama nthawi imodzi ya ogula Dandelion Extract, Kutsatira mfundo zabizinesi yanu yazabwino zonse, tapambana dzina lalikulu pakati pa ogula athu chifukwa chaopereka athu abwino, zinthu zabwino kwambiri ndi mayankho komanso mitengo yampikisano. Tikulandira ndi manja awiri ogula ochokera kunyumba kwanu ndi kunja kuti agwirizane nafe kuti tichite zomwezo.
Mapepala a Mtengo waChina Dandelion Extractndi Flavonoids, Chifukwa cha khalidwe labwino komanso mitengo yabwino, katundu wathu ndi zothetsera zatumizidwa kumayiko ndi zigawo zoposa 10. Takhala tikuyembekezera kugwirizana ndi makasitomala onse ochokera kunyumba ndi kunja. Komanso, kukhutira kwamakasitomala ndikofuna kwathu kosatha.