Kugula Kwambiri kwa Soya Wachilengedwe Wapamwamba Kwambiri
Ntchito yathu nthawi zonse ndi kupatsa makasitomala athu ndi makasitomala athu zinthu zabwino kwambiri komanso zonyamulika za digito kuti azigula bwino kwambiri Soya Wachilengedwe Wapamwamba Kwambiri, Takulandirani kuti tilankhule nafe ngati mukufuna chinthu chathu, tidzakupatsani mtengo wowonjezera wa Qulity ndi Mtengo.
Ntchito yathu nthawi zonse ndi kupatsa makasitomala athu ndi makasitomala athu zinthu zabwino kwambiri komanso zonyamula mwachangu za digito kuti azitha kunyamula mosavuta.China Soybean Extract, Super Purchas, Wapamwamba Kwambiri, Nthawi zonse timatsatira mfundo ya "kuona mtima, khalidwe lapamwamba, kugwira ntchito bwino kwambiri, kupanga zinthu zatsopano". Ndi zaka zambiri zoyesayesa, tsopano takhazikitsa ubale wabwino komanso wokhazikika wamabizinesi ndi makasitomala padziko lonse lapansi. Timalandira mafunso ndi nkhawa zanu zilizonse zokhudzana ndi zinthu zathu, ndipo takhala otsimikiza kuti tidzakupatsani zomwe mukufuna, chifukwa nthawi zonse timakhulupirira kuti kukhutira kwanu ndiko kupambana kwathu.
Mafotokozedwe Akatundu
Dzina la Chinthu:Soya Extract
Gulu:Zotulutsa Zomera
Zigawo zothandiza:Isoflavones
Mafotokozedwe a malonda:10.0%~ 90.0%
Kusanthula:HPLC
Kuwongolera Ubwino:Mu Nyumba
Pangani:C15H10O2
Kulemera kwa maselo:222.24
Maonekedwe:Ufa wachikasu wopepuka wokhala ndi fungo lodziwika bwino.
Kuzindikiritsa:Amapambana mayeso onse ofunikira
Ntchito Yogulitsa:Soy Isoflavones Extract imathandiza kuchepetsa vuto la kusamba kwa akazi; kupewa khansa ndi kulimbana ndi khansa; kuchiza ndi kupewa khansa ya prostate; kuchepetsa cholesterol ndi kuchepetsa chiopsezo cha matenda a mtima; kumathandiza kukhala wathanzi m'mimba ndi ndulu ndikuteteza mitsempha; kuchepetsa kuchuluka kwa cholesterol m'thupi la munthu, kupewa ndi kuchiritsa matenda a mtima.
Malo OsungirakoSungani pamalo ozizira komanso ouma, otsekedwa bwino, kutali ndi chinyezi kapena dzuwa lachindunji.
Kusunga Ndalama:Kupereka zinthu zokwanira komanso njira yokhazikika yoperekera zinthu zopangira.
Satifiketi Yowunikira
| Dzina la chinthu | Soya Extract | Gwero la Zachilengedwe | Glycine Max L |
| Batch NO. | RW-SE20210410 | Kuchuluka kwa Gulu | makilogalamu 1100 |
| Tsiku Lopanga | Epulo 10. 2021 | Tsiku lothera ntchito | Epulo 15. 2021 |
| Zotsalira za Zosungunulira | Madzi ndi Mowa | Gawo Logwiritsidwa Ntchito | Mbewu |
| ZINTHU | ZOKHUDZA | NJIRA | Zotsatira za Mayeso |
| Deta Yachilengedwe & Mankhwala | |||
| Mtundu | Wachikasu wopepuka | Organoleptic | Woyenerera |
| Ordour | Khalidwe | Organoleptic | Woyenerera |
| Maonekedwe | Ufa Wabwino | Organoleptic | Woyenerera |
| Ubwino Wosanthula | |||
| Kudziwika | Chofanana ndi chitsanzo cha RS | HPTLC | Zofanana |
| Ma Isoflavone Onse | ≥10.0~90.0% | HPLC | Woyenerera |
| Kutayika pa Kuumitsa | 5.0% Yokwanira. | Euro.Ph.7.0 [2.5.12] | Woyenerera |
| Phulusa Lonse | 5.0% Yokwanira. | Euro.Ph.7.0 [2.4.16] | Woyenerera |
| Sefa | 95% idutsa 80 mesh | USP36<786> | Tsatirani |
| Kuchuluka kwa Zinthu Zambiri | 40~60 g/100ml | Yuro.Ph.7.0 [2.9.34] | 54 g/100ml |
| Zotsalira za Zosungunulira | Kumanani ndi Euro.Ph.7.0 <5.4> | Yuro.Ph.7.0 <2.4.24> | Woyenerera |
| Zotsalira za Mankhwala Ophera Tizilombo | Kukwaniritsa Zofunikira za USP | USP36 <561> | Woyenerera |
| Zitsulo Zolemera | |||
| Zitsulo Zonse Zolemera | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Woyenerera |
| Mtsogoleli (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Woyenerera |
| Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Woyenerera |
| Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Woyenerera |
| Mercury (Hg) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Woyenerera |
| Mayeso a Tizilombo Tosaoneka ndi Maso | |||
| Chiwerengero Chonse cha Ma Plate | NMT 1000cfu/g | USP <2021> | Woyenerera |
| Yisiti Yonse & Nkhungu | NMT 100cfu/g | USP <2021> | Woyenerera |
| E.Coli | Zoyipa | USP <2021> | Zoyipa |
| Salmonella | Zoyipa | USP <2021> | Zoyipa |
| Kulongedza ndi Kusunga | Yodzaza ndi ng'oma za pepala ndi matumba awiri apulasitiki mkati. | ||
| Kulemera kwa NW: 25kgs | |||
| Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, ndi mpweya. | |||
| Nthawi yosungira zinthu | Miyezi 24 motsatira zomwe zili pamwambapa komanso m'maphukusi ake oyambirira. | ||
Katswiri: Dang Wang
Woyang'aniridwa ndi: Lei Li
Yavomerezedwa ndi: Yang Zhang
Ntchito Yogulitsa
Soya Isoflavone Extract imagwiritsidwa ntchito pochiza matenda a kusamba kwa akazi; kupewa khansa ndi khansa; kuchiza ndi kupewa khansa ya prostate; kuchepetsa cholesterol ndi kuchepetsa chiopsezo cha matenda a mtima; kumathandiza kukhala wathanzi m'mimba ndi ndulu ndikuteteza mitsempha; kuchepetsa kuchuluka kwa cholesterol m'thupi la munthu, kupewa ndi kuchiritsa matenda a mtima.
Kugwiritsa ntchito soya extract
1. Soya isoflavones imateteza matenda a mtima, imaletsa thrombosis, imachedwetsa kufalikira kwa atherosclerosis, imachepetsa kuchuluka kwa cholesterol m'magazi, komanso imachepetsa kuchuluka kwa matenda a mtima;
2. Ma isoflavones a soya amateteza ku osteoporosis, ma isoflavones a soya ali ndi zotsatira za estrogenic popanda zotsatira zoyipa za kugwiritsa ntchito estrogen. Amamangirira ku ma estrogen receptors m'maselo a mafupa, amalimbitsa ntchito ya maselo a mafupa, komanso amalimbikitsa kupanga ndi kutulutsa kwa mafupa ndi njira yochepetsera kuchuluka kwa mafupa, ndipo amatha kuletsa kufalikira kwa osteoporosis;
3. Ma isoflavone a soya amateteza matenda a impso, amachepetsa mafuta m'magazi ndipo amatha kuteteza ntchito ya impso;
4. Ma isoflavone a soya ali ndi ntchito yoteteza kukalamba, omwe amawonjezeredwa mu zodzoladzola zochedwetsa ukalamba ndi kulimbitsa khungu, motero amapangitsa khungu kukhala losalala komanso lofewa.

Ntchito yathu nthawi zonse ndi kupatsa makasitomala athu ndi makasitomala athu zinthu zabwino kwambiri komanso zonyamulika za digito kuti azigwiritsidwa ntchito kwambiri. Takulandirani kuti mulankhule nafe ngati mukufuna chinthu chathu, tidzakupatsani mtengo wowonjezera wa Qulity ndi Mtengo.
Nthawi zonse timatsatira mfundo ya "kuona mtima, khalidwe lapamwamba, kugwira ntchito bwino kwambiri, kupanga zinthu zatsopano". Ndi zaka zambiri zoyesayesa, tsopano takhazikitsa ubale wabwino komanso wokhazikika wamabizinesi ndi makasitomala padziko lonse lapansi. Timalandira mafunso ndi nkhawa zanu zilizonse zokhudzana ndi zinthu zathu, ndipo takhala otsimikiza kuti tidzakupatsani zomwe mukufuna, chifukwa nthawi zonse timakhulupirira kuti kukhutira kwanu ndiko kupambana kwathu.





