FACTORY OFFER 100% NATURAL CAPSAICIN, CAPSAICIN EXTRACT, HOT CHILI EXTRACT
Product Application
1. Koyera ndi zachilengedwe capsaicin ufa kapena krustalo. Amagwiritsidwa ntchito ngati chowonjezera cha chakudya
2. Zimaphatikiza zowonjezera zokometsera zotentha, zogwiritsidwa ntchito kwambiri muzakudya zotentha komanso zokometsera zotentha kwambiri.
3. Angagwiritsidwe ntchito ngati zokometsera wamba mu lesitilanti hotelo. Katini ndi khitchini yakunyumba, anthu amasangalala kudya zakudya zokometsera za capsaicin
4. Natural antiseptic chakudya.
5. Mtundu wofiira wachilengedwe
6. Zabwino zopangira mankhwala, mankhwala ndi zodzoladzola
Zamgulu Ntchito
Capsaicin
1.Capsaicin ikhoza kuonjezera ubongo wa kupanga serotonin;
2.Capsaicin ali ndi ntchito ya anti-convulsant ndi anti-epileptic action ndi anti-kukalamba;
3.Capsaicin ili ndi ntchito ya Kusintha kwazitsulo mumtunda wapamwamba ndi wapansi;
4.Capsaicin imakhala ndi ntchito yochepetsera zilonda zam'mimba;
5.Capsaicin ali ndi ntchito yolimbikitsa kupanga melanin;
6.Capsaicin ili ndi ntchito yopititsa patsogolo chitetezo cha mthupi.
ITEM | ZOYENERA | ZOTSATIRA ZAKE |
Kufotokozera/Kuyesa | ≥99.0% | 99.63% |
Physical & Chemical | ||
Maonekedwe | Brown fine powder | Zimagwirizana |
Kununkhira & Kukoma | Khalidwe | Zimagwirizana |
Tinthu Kukula | 100% yadutsa 80 mauna | Zimagwirizana |
Kutaya pa Kuyanika | ≤5.0% | 2.55% |
Phulusa | ≤1.0% | 0.31% |
Chitsulo Cholemera | ||
Total Heavy Metal | ≤10.0ppm | Zimagwirizana |
Kutsogolera | ≤2.0ppm | Zimagwirizana |
Arsenic | ≤2.0ppm | Zimagwirizana |
Mercury | ≤0.1ppm | Zimagwirizana |
Cadmium | ≤1.0ppm | Zimagwirizana |
Mayeso a Microbiological | ||
Mayeso a Microbiological | ≤1,000cfu/g | Zimagwirizana |
Yisiti & Mold | ≤100cfu/g | Zimagwirizana |
E.Coli | Zoipa | Zoipa |
Salmonella | Zoipa | Zoipa |
Mapeto | Chogulitsacho chimakwaniritsa zofunikira zoyezetsa poyang'anira. | |
Kulongedza | Chikwama cha pulasitiki chamagulu awiri mkati, thumba la aluminiyamu zojambulazo kapena ng'oma ya fiber kunja. | |
Kusungirako | Kusungidwa mu malo ozizira ndi owuma. Khalani kutali ndi kuwala kwamphamvu ndi kutentha. | |
Shelf Life | Miyezi 24 pansi pa chikhalidwe pamwambapa. |