China Mphesa Mbewu Extract fakitale ndi opanga

Chotsitsa cha Mbewu ya Mphesa

Chithunzi Chojambulidwa cha Mbewu ya Mphesa

Kufotokozera Kwachidule:

Ufa wa Mbeu za Mphesa umachotsedwa ku zosakaniza zachilengedwe zopatsa thanzi za mbewu za mphesa zokhala ndi vitamini E ndi zinthu zina zazikulu zopangira. Chotsitsa cha mbewu za mphesa za anthu chimachotsedwa ku mbewu za mphesa, thupi silingathe kupanga zinthu zatsopano komanso zogwira mtima zotsutsana ndi ma antioxidants.

Chotsitsa cha mbewu za mphesa cha OPC ndi antioxidant yomwe imapezeka m'chilengedwe, mphamvu yake yochotsa ma free radicals amphamvu kwambiri, ntchito ya antioxidant ya vitamini E ndi yochulukitsa ka 50, nthawi 20 kuposa vitamini C, imatha kuchotsa bwino ma free radicals ochulukirapo m'thupi la munthu, ndikuwonjezera ukalamba ndikuwonjezera chitetezo chamthupi. Chotsitsa cha okosijeni, choletsa ziwengo, choletsa kutopa ndikuwonjezera thanzi la thupi, chimathandizira kuchepetsa ukalamba, chimathandizira kukwiya, chizungulire, kutopa, kuiwala kukumbukira ndi zizindikiro zina. Chotsitsa cha mbewu za mphesa chili ndi Oligomeric Proanthocyanidins (OPC), yomwe ndi antioxidant yamphamvu. Chotsitsa cha mbewu za mphesa cha OPC kuchokera ku mbewu za mphesa chimakhulupirira kuti chimachiritsa matenda a khungu ndi maso.

chitsanzo chaulere

Tsatanetsatane wa Zamalonda

Mafotokozedwe Akatundu

Dzina la Chinthu:Chotsitsa cha mbewu za mphesa

Gulu:Mbewu ya Mphesa

Zigawo zothandiza:Oligomeric Proanthocyanidins, OPC, Procyanidins

Mafotokozedwe a malonda:95%

Kusanthula:HPLC

Kuwongolera Ubwino: Mu Nyumba

Pangani: C₃₀H₂₆O₁₂

Kulemera kwa maselo:578.52

CASNo:84929-27-1

Maonekedwe: Brown wofiiraufa wokhala ndifungo lapadera

Kuzindikiritsa:Amapambana mayeso onse ofunikira

Satifiketi Yowunikira

Dzina la chinthu	Chotsitsa cha mbewu za mphesa	Gwero la Zachilengedwe	Vitis vinifera linn
Batch NO.	RW-GS20210508	Kuchuluka kwa Gulu	makilogalamu 1000
Tsiku Lopanga	Meyi. 08. 2021	Tsiku Loyendera	Meyi. 17. 2021
Zotsalira za Zosungunulira	Madzi ndi Mowa	Gawo Logwiritsidwa Ntchito	Mbewu

ZINTHU	ZOKHUDZA	NJIRA	Zotsatira za Mayeso
Deta Yachilengedwe & Mankhwala
Mtundu	Brown wofiira	Organoleptic	Woyenerera
Ordour	Khalidwe	Organoleptic	Woyenerera
Maonekedwe	Ufa Wabwino	Organoleptic	Woyenerera
Ubwino Wosanthula
Kudziwika	Chofanana ndi chitsanzo cha RS	HPTLC	Zofanana
OPC	≥95.0%	UV	95.63%
Kutayika pa Kuumitsa	5.0% Yokwanira.	Euro.Ph.7.0 [2.5.12]	3.21%
Phulusa Lonse	5.0% Yokwanira.	Euro.Ph.7.0 [2.4.16]	3.62%
Sefa	100% pass 80 mesh	USP36<786>	Tsatirani
Kuchulukana Kosalekeza	20~60 g/100ml	Yuro.Ph.7.0 [2.9.34]	53.38 g/100ml
Kuchuluka kwa Tap	30~80 g/100ml	Yuro.Ph.7.0 [2.9.34]	72.38 g/100ml
Zotsalira za Zosungunulira	Kumanani ndi Euro.Ph.7.0 <5.4>	Yuro.Ph.7.0 <2.4.24>	Woyenerera
Zotsalira za Mankhwala Ophera Tizilombo	Kukwaniritsa Zofunikira za USP	USP36 <561>	Woyenerera
Zitsulo Zolemera
Zitsulo Zonse Zolemera	10ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	1.388g/kg
Mtsogoleli (Pb)	3.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.062g/kg
Arsenic (As)	2.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.005g/kg
Cadmium (Cd)	1.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.005g/kg
Mercury (Hg)	0.5ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.025g/kg
Mayeso a Tizilombo Tosaoneka ndi Maso
Chiwerengero Chonse cha Ma Plate	NMT 1000cfu/g	USP <2021>	Woyenerera
Yisiti Yonse & Nkhungu	NMT 100cfu/g	USP <2021>	Woyenerera
E.Coli	Zoyipa	USP <2021>	Zoyipa
Salmonella	Zoyipa	USP <2021>	Zoyipa
Kulongedza ndi Kusunga	Yodzaza ndi ng'oma za pepala ndi matumba awiri apulasitiki mkati.
	Kulemera kwa NW: 25kgs
	Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, ndi mpweya.
Nthawi yosungira zinthu	Miyezi 24 motsatira zomwe zili pamwambapa komanso m'maphukusi ake oyambirira.

Katswiri: Dang Wang

Woyang'aniridwa ndi: Lei Li

Yavomerezedwa ndi: Yang Zhang

Ntchito Yogulitsa

Chotsitsa cha Mphesa cha Thanzi la Thanzi (vitis vinifera) 95% chosamalira khungu, Chotsitsa cha Mphesa cha Anti-oxidant, chotsitsa thupi, chotsitsa kuthamanga kwa magazi, chathanzi la mtima, chowongolera chitetezo chamthupi chathanzi, matenda a shuga, Chotsitsa cha Mphesa cha Mphesa chili ndi mphamvu zotsutsa antioxidant, choletsa anaphylaxis, choteteza ku kuwala kwa dzuwa. Chothandiza pa thanzi la maso. Choletsa matenda okhudzana ndi mtima. Chotsatira cha mankhwala oletsa khansa. Choletsa matenda a mtima. Ntchito ya antiphlogosis & detumescenc, chotsitsa cha Mphesa cha Mphesa ku Ruiwo.

Kugwiritsa ntchito Grape Seed Extract

1, Chotsitsa cha mbewu za mphesa pakhungu, Chotsitsa cha mbewu za mphesa chowunikira khungu, Chotsitsa cha mbewu za mphesa chothandizira makwinya, Chotsitsa cha mbewu za mphesa choteteza ku makwinya

2, Kuthamanga kwa magazi kwa mbewu ya mphesa, kuthamanga kwa magazi kwa mbewu ya mphesa ndi kuthamanga kwa magazi, kuthamanga kwa magazi kwa mbewu ya mphesa

3, Chotsitsa cha mbewu ya mphesa cha tsitsi, chotsitsa cha mbewu ya mphesa chotsitsa tsitsi

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