KUPATSA KWA FAKUTI KU China 100% SODIUM WACHILENGEDWE WA CHLOROPHYLLIN WA CHILENGEDWE 100% fakitale ndi opanga

Fakitale Yopereka Mwachindunji Ufa Wachilengedwe wa Sodium Copper Chlorophyllin

Fakitale Yopereka Mwachindunji Sodium Yachilengedwe Mkuwa wa Chlorophyllin Ufa Chithunzi Chowonetsedwa

Kufotokozera Kwachidule:

Sodium copper chlorophyll (SCC) ndi chisakanizo chobiriwira chosungunuka m'madzi komanso chowala chochokera ku chlorophyll yachilengedwe chomwe chingathe kukhala ndi mphamvu zotsutsana ndi kusintha kwa zinthu komanso zotsutsana ndi ma antioxidants. Chosakaniza ichi chimagwiritsidwa ntchito ngati chopaka utoto komanso chowonjezera chakudya.

chitsanzo chaulere

Tsatanetsatane wa Zamalonda

Tikulimbikitsa chiphunzitso cha 'Ubwino wapamwamba kwambiri, Kuchita bwino, Kuwona Mtima ndi Njira Yogwirira Ntchito' kuti tikupatseni wopereka chithandizo chapadera cha ufa wa Factory Direct Supply Natural Sodium Copper Chlorophyllin Powder. Tsopano tikuyembekezera mgwirizano waukulu ndi makasitomala akunja kutengera phindu lomwe timapeza. Tigwira ntchito ndi mtima wonse kuti tiwongolere malonda ndi ntchito zathu. Tikulonjezanso kugwira ntchito limodzi ndi anzathu amalonda kuti tikweze mgwirizano wathu kufika pamlingo wapamwamba ndikugawana bwino limodzi. Tikukulandirani ndi mtima wonse kuti mudzacheze fakitale yathu moona mtima.

Mafotokozedwe Akatundu

Dzina la Chinthu:Mkuwa wa Sodium Chlorophyllin

Gulu:Zotulutsa Zomera

Zigawo zothandiza:Mkuwa wa Sodium Chlorophyllin

Mafotokozedwe a malonda:100%

Kusanthula:HPLC

Kuwongolera Ubwino:Mu Nyumba

Fomula:C₃₄H₃₁CuN₄Na₃O₆

Kulemera kwa maselo:724.16

Nambala ya CAS:11006-34-1

Maonekedwe:Ufa wobiriwira wakuda

Kuzindikiritsa:Amapambana mayeso onse ofunikira

Ntchito Yogulitsa:Chopaka utoto, chothandiza pa chithandizo cha COVID-19.

Malo Osungira:Sungani pamalo ozizira komanso ouma, otsekedwa bwino, kutali ndi chinyezi kapena dzuwa lachindunji.

Satifiketi Yowunikira

Dzina la chinthu	Mkuwa wa Sodium Chlorophyllin	Gwero la Zachilengedwe	Tsamba la Mulberry
Batch NO.	RW-SCC20210507	Kuchuluka kwa Gulu	makilogalamu 1000
Tsiku Lopanga	Meyi 3. 2021	Tsiku lothera ntchito	Meyi 9. 2021
Zotsalira za Zosungunulira	Madzi ndi Mowa	Gawo Logwiritsidwa Ntchito	Tsamba

ZINTHU	ZOKHUDZA	NJIRA	Zotsatira za Mayeso
Deta Yachilengedwe & Mankhwala
Mtundu	Chobiriwira Chakuda	Organoleptic	Kutsatira
Ordour	Khalidwe	Organoleptic	Kutsatira
Maonekedwe	Ufa Wabwino	Organoleptic	Kutsatira
Ubwino Wosanthula
Kuyesa (SCC)	≥100%	HPLC	102.10%
Kutayika pa Kuumitsa	5.0% Yokwanira.	Euro.Ph.7.0 [2.5.12]	3.44%
Phulusa Lonse	30% Yokwanira.	Euro.Ph.7.0 [2.4.16]	24.50%
Sefa	100% pass 80 mesh	USP36<786>	Kutsatira
Zotsalira za Zosungunulira	Kumanani ndi Euro.Ph.7.0 <5.4>	Yuro.Ph.7.0 <2.4.24>	Kutsatira
Zotsalira za Mankhwala Ophera Tizilombo	Kukwaniritsa Zofunikira za USP	USP36 <561>	Kutsatira
Zitsulo Zolemera
Zitsulo Zonse Zolemera	10ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	Kutsatira
Mtsogoleli (Pb)	2.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.25ppm
Arsenic (As)	1.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.3ppm
Cadmium (Cd)	1.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.01ppm
Mercury (Hg)	0.5ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.05ppm
Mayeso a Tizilombo Tosaoneka ndi Maso
Chiwerengero Chonse cha Ma Plate	NMT 1000cfu/g	USP <2021>	Kutsatira
Yisiti Yonse & Nkhungu	NMT 100cfu/g	USP <2021>	Kutsatira
E.Coli	Zoyipa	USP <2021>	Zoyipa
Salmonella	Zoyipa	USP <2021>	Zoyipa
Kulongedza ndi Kusunga	Yodzaza ndi ng'oma za pepala ndi matumba awiri apulasitiki mkati.
	NW: 5kg/thumba, 25kg/ng'oma
	Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, ndi mpweya.
Nthawi yosungira zinthu	Miyezi 24 motsatira zomwe zili pamwambapa komanso m'maphukusi ake oyambirira.