Ufa Wapamwamba wa Resveratrol Giant Knotweed Extract
Ndi njira yabwino yowonjezerera zinthu zathu, mayankho athu, ndi kukonza. Cholinga chathu chidzakhala kupanga mayankho opanga kwa ogula omwe ali ndi chidziwitso chabwino cha High Quality Resveratrol Giant Knotweed Extract Powder, Katundu wathu amagwiritsidwa ntchito kwambiri m'mafakitale ambiri. Kampani yathu Yopereka Mayankho Olimba ndi chikhulupiriro chachikulu pa izi pa zabwino zopulumuka. Zonse ndi zautumiki kwa makasitomala.
Ndi njira yabwino yowonjezerera zinthu zathu, njira zothetsera mavuto komanso kukonza zinthu. Cholinga chathu chidzakhala kupanga njira zatsopano kwa ogula omwe ali ndi chidziwitso chabwino kwambiri.Chotsitsa Chachikulu cha Knotweed, Ufa wa Resveratrol, Ufa Wachilengedwe wa Resveratrol, Zogulitsa zathu zimadziwika kwambiri ndi kudalirika ndi ogwiritsa ntchito ndipo zimatha kukwaniritsa zosowa zachuma komanso zachikhalidwe zomwe zikukula nthawi zonse. Timalandira makasitomala atsopano ndi akale ochokera m'mitundu yonse kuti atilankhule nafe kuti tipeze ubale wamtsogolo wamabizinesi ndikupeza chipambano pakati pathu!
Mafotokozedwe Akatundu
Dzina la Chinthu:Resveratrol
Gulu:Zotulutsa Zomera
Zigawo zothandiza:Resveratrol
Mafotokozedwe a malonda:98%
Kusanthula:HPLC
Kuwongolera Ubwino:Mu Nyumba
Fomula: C20H20O9
Kulemera kwa maselo:404.3674
Nambala ya CAS:387372-17-0
Maonekedwe:Ufa woyera kapena wopanda ufa woyera
Kuzindikiritsa:Amapambana mayeso onse ofunikira
Ntchito Yogulitsa:
Chotsitsa cha Resveratrol chimaganiziridwa kuti chimagwira ntchito ngati ma antioxidants, kuteteza thupi ku kuwonongeka komwe kungakuike pachiwopsezo chachikulu cha zinthu monga khansa ndi matenda a mtima.
Kuchepetsa thupi kwa Resveratrol. Resveratrol antioxidant.
Malo Osungira:Sungani pamalo ozizira komanso ouma, otsekedwa bwino, kutali ndi chinyezi kapena dzuwa lachindunji.
Satifiketi Yowunikira
| Dzina la chinthu | Resveratrol | Gwero la Zachilengedwe | Polygonum Cuspidatum Sieb. |
| Batch NO. | RW-RE20210503 | Kuchuluka kwa Gulu | makilogalamu 1000 |
| Tsiku Lopanga | Meyi 3. 2021 | Tsiku lothera ntchito | Meyi 7. 2021 |
| Zotsalira za Zosungunulira | Madzi ndi Mowa | Gawo Logwiritsidwa Ntchito | Muzu |
| ZINTHU | ZOKHUDZA | NJIRA | Zotsatira za Mayeso |
| Deta Yachilengedwe & Mankhwala | |||
| Mtundu | Yoyera kapena yoyera pang'ono | Organoleptic | Kutsatira |
| Ordour | Khalidwe | Organoleptic | Kutsatira |
| Maonekedwe | Ufa Wabwino | Organoleptic | Kutsatira |
| Ubwino Wosanthula | |||
| Kuyesa (Resveratrol) | ≥98% | HPLC | 98.09% |
| Kutayika pa Kuumitsa | 0.5% Yokwanira. | Euro.Ph.7.0 [2.5.12] | 0.31% |
| Phulusa Lonse | 0.5% Yokwanira. | Euro.Ph.7.0 [2.4.16] | 0.35% |
| Sefa | 100% pass 80 mesh | USP36<786> | Kutsatira |
| Zotsalira za Zosungunulira | Kumanani ndi Euro.Ph.7.0 <5.4> | Yuro.Ph.7.0 <2.4.24> | Kutsatira |
| Zotsalira za Mankhwala Ophera Tizilombo | Kukwaniritsa Zofunikira za USP | USP36 <561> | Kutsatira |
| Zitsulo Zolemera | |||
| Zitsulo Zonse Zolemera | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Mtsogoleli (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Mayeso a Tizilombo Tosaoneka ndi Maso | |||
| Chiwerengero Chonse cha Ma Plate | NMT 1000cfu/g | USP <2021> | Kutsatira |
| Yisiti Yonse & Nkhungu | NMT 100cfu/g | USP <2021> | Kutsatira |
| E.Coli | Zoyipa | USP <2021> | Zoyipa |
| Salmonella | Zoyipa | USP <2021> | Zoyipa |
| Kulongedza ndi Kusunga | Yodzaza ndi ng'oma za pepala ndi matumba awiri apulasitiki mkati. | ||
| Kulemera kwa NW: 25kgs | |||
| Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, ndi mpweya. | |||
| Nthawi yosungira zinthu | Miyezi 24 motsatira zomwe zili pamwambapa komanso m'maphukusi ake oyambirira. | ||
Kugwiritsa ntchito Resveratrol
1. Kugwiritsa ntchito kwa Resveratrol mu mankhwala poteteza mitsempha yamagazi, kuchepetsa ma free radicals ochulukirapo komanso kuwunikira mawanga; Resveratrol ndi kuchepetsa thupi.
2. Kugwiritsa ntchito kwa Resveratrol pure mu zodzoladzola kuti kufulumizitse kagayidwe kachakudya, kuthandiza kukonzanso khungu, komanso kupewa ukalamba;
3. Kuchepetsa pang'ono chiopsezo cha khansa mwa anthu.
Kulimbitsa chitetezo chamthupi.
4. Kuchepetsa chiopsezo cha mafuta ambiri ndi mafuta ambiri m'magazi.

Ndi njira yabwino yowonjezerera zinthu zathu, njira zothetsera mavuto, komanso kukonza zinthu. Cholinga chathu chidzakhala kupanga njira zatsopano kwa ogula omwe ali ndi chidziwitso chabwino cha High Quality Resveratrol Giant Knotweed Extract Powder. Katundu wathu amagwiritsidwa ntchito kwambiri m'magawo ambiri. Kampani yathu imapereka mayankho abwino kwambiri pazifukwa zimenezi. Zonse ndi zautumiki kwa makasitomala.
Zogulitsa zathu zimadziwika bwino ndipo zimadaliridwa ndi ogwiritsa ntchito ndipo zimatha kukwaniritsa zosowa zachuma komanso zachikhalidwe zomwe zikukula nthawi zonse. Timalandira makasitomala atsopano ndi akale ochokera m'mitundu yonse kuti atilankhule nafe kuti tipeze ubale wamtsogolo wamalonda ndikupeza chipambano pakati pathu!






