Chitsanzo chaulere cha Pure Natural Saffron Powder Safflower Extract
Dzina lachi China: crocin, chotsitsa cha saffron, chotsitsa cha saffron
Dzina la Chingerezi: Crocin
Dzina lina lachi China: gardenia pigment, crocetin, α-crocetin, saffron pigment
Nambala ya CAS: 42553-65-1
Fomula ya molekyulu: C44H64O24
Kulemera kwa maselo: 976.96
Nambala ya EINECS: 255-881-6
Chitsime: Iridaceae saffron ndi stigmas za zomera zina zamtundu womwewo. Katundu: Ufa wofiira wa kristalo, fungo pang'ono, kutentha kwa 180°C, umasungunuka mosavuta m'madzi mu yankho lachikasu lowonekera bwino, umasungunuka mu ethanol ndi propylene glycol, susungunuka mu mafuta. Ufa wosalala wa lalanje-wofiira, 100% pa maukonde 80.
Kulamulira Thupi
| Kuzindikiritsa: | Zabwino |
| Fungo: | Khalidwe |
| Kulawa: | Khalidwe |
| Kusanthula kwa sefa: | NLT 95% Pass 80 mesh |
| Kulamulira Mankhwala | |
| Arsenic (As) | NMT 1ppm |
| Cadmium (Cd) | NMT 1ppm |
| Mtsogoleli (Pb) | NMT 3ppm |
| Mercury (Hg) | NMT 0.1ppm |
| Zitsulo Zolemera | NMT 10ppm |
| Phosphate Organic | NMT 1ppm |
| Zotsalira za Mankhwala Ophera Tizilombo | NMT 1ppm |
| Kulamulira Tizilombo Tosaoneka ndi Maso | |
| Chiwerengero Chonse cha Ma Plate | 1000cfu/g Max |
| P.aeruginosa | Kulibe |
| S. aureus | Kulibe |
| Salmonella | Kulibe |
| Yisiti ndi Nkhungu | 100cfu/g Max |
| E.Coli | Zoyipa |
| Staphylococcus | Zoyipa |
| Aflatoxin | NMT 0.2ppb |


Bungweli limatsatira mfundo yakuti "kasamalidwe ka sayansi, khalidwe lapamwamba komanso kugwira ntchito bwino, wogula wamkulu kwambiri wa zitsanzo zaulere zaChotsitsa cha Saffron Yachilengedwe YachilengedweTikukhulupirira kuti tikupatsani inu ndi kampani yanu chiyambi chabwino. Ngati pali chilichonse chomwe tingachite kuti chigwirizane ndi zosowa zanu, tidzasangalala kwambiri kutero. Takulandirani ku fakitale yathu yopangira zinthu kuti mudzabwerenso.
Nthawi zonse timatsatira mfundo ya kampaniyo yakuti “oona mtima, odziwa zambiri, ogwira ntchito bwino komanso opanga zinthu zatsopano”, komanso cholinga chake ndi chakuti: madalaivala onse azisangalala ndi kuyendetsa galimoto usiku, antchito athu athe kuzindikira kufunika kwa moyo wawo, komanso kukhala olimba mtima komanso kuthandiza anthu ambiri. Tatsimikiza mtima kukhala ogwirizanitsa msika wathu wazinthu komanso opereka chithandizo chimodzi pamsika wathu wazinthu.








