Ubwino Wabwino Wachilengedwe Wa Polyphenols Chicoric Acid Echinacea Extract

Kufotokozera Kwachidule:

Echinacea Angustifolia Extract imachokera ku masamba, zimayambira ndi mizu ya Echinacea Purpurea. Echinacea, yomwe imadziwika kuti cone duwa kapena sampson wakuda ndi duwa lofiirira lomwe ndi la banja la daisy kapena mpendadzuwa lotchedwa Asteraceae. Lili ndi mitundu 8, yochokera ku America.


Tsatanetsatane wa Zamalonda

Ndi njira yabwino yolimbikitsira malonda athu ndi mayankho ndikukonza. Cholinga chathu nthawi zonse ndikukhazikitsa zida zaluso ndi mayankho kwa ogula omwe ali ndi ukadaulo wapamwamba kwambiri wa Good Quality Natural Polyphenols Chicoric Acid Echinacea Extract, Sitinasangalale ndikugwiritsa ntchito zomwe zakwaniritsa pano koma tikuyesera kupanga zatsopano kuti tikwaniritse zosowa za ogula. . Ziribe kanthu komwe mukuchokera, tabwera kudzadikirira mtundu wa pempho lanu, ndi welcom kuti mudzachezere gulu lathu lopanga zinthu. Sankhani ife, mutha kukhutiritsa wothandizira wanu wodalirika.
Ndi njira yabwino yolimbikitsira malonda athu ndi mayankho ndikukonza. Cholinga chathu nthawi zonse ndikukhazikitsa zinthu zaluso ndi mayankho kwa ogula omwe ali ndi ukadaulo wabwino kwambiriChina Echinacea, Opanga Echinacea Extract, Wopereka Echinacea Extract, Kuti tikwaniritse zabwino zonse, kampani yathu ikulimbikitsa kwambiri njira zathu za kudalirana kwa mayiko pankhani yolumikizana ndi makasitomala akunja, kutumiza mwachangu, mtundu wabwino kwambiri komanso mgwirizano wanthawi yayitali. Kampani yathu imayang'anira mzimu wa "zatsopano, mgwirizano, ntchito yamagulu ndi kugawana, mayendedwe, kupita patsogolo kwanzeru". Tipatseni mwayi ndipo tiwonetsa kuthekera kwathu. Ndi chithandizo chanu chokoma mtima, timakhulupirira kuti tikhoza kupanga tsogolo labwino ndi inu pamodzi.

Mafotokozedwe Akatundu

Dzina lazogulitsa:Echinacea Purpurea Extract

Dzina Lina:Echinacea angustifolia extract, Echinacea purpurea therere dry extract, Echinacea dry extract

Gwero la Botanical:Purpurea(L.)Moench

Gulu:Zomera Zomera

Zigawo zogwira mtima:Polyphenols, Chicoric Acid, Echinacoside

Katundu wa malonda:

Polyphenols 4% -12%

Chicoric Acid 1% -8%

Echinacoside 1% -4%

Kusanthula:Mtengo wa HPLC

Kuwongolera Ubwino :Mu Nyumba

Pangani:C28H32O15

Kulemera kwa mamolekyu:608.54

Nambala ya CAS:520-27-4

Maonekedwe:Brownish wobiriwira ufa ndi khalidwe fungo.

Chizindikiritso:Wapambana mayeso onse

Posungira:sungani pamalo ozizira ndi owuma, otsekedwa bwino, kutali ndi chinyezi kapena kuwala kwa dzuwa.

Kusunga Voliyumu:Zokwanira zakuthupi ndi njira yokhazikika yoperekera zinthu zopangira kumpoto kwa China.

Satifiketi Yowunikira

Dzina la malonda Echinacea Extract Gwero la Botanical Purpurea(L.)Moench
Gulu NO. RW-EE20210508 Kuchuluka kwa Gulu 1000 kgs
Tsiku Lopanga Mayi. 08. 2021 KuyenderaTsiku Mayi. 17. 2021
Zotsalira Zosungunulira Madzi & Ethanol Gawo Logwiritsidwa Ntchito Gawo lapansi
ZINTHU MFUNDO NJIRA ZOTSATIRA ZAKE
Zakuthupi & Zamankhwala
Mtundu Brownish wobiriwira ufa Organoleptic Woyenerera
Order Khalidwe Organoleptic Woyenerera
Maonekedwe Ufa Wabwino Organoleptic Woyenerera
Analytical Quality
Chizindikiritso Zofanana ndi zitsanzo za RS Zithunzi za HPTLC Zofanana
Ma polyphenols ≥4.0% Mtengo wa HPLC 4.53%
Kutaya pa Kuyanika 5.0% Max. Eur.Ph.7.0 [2.5.12] 3.21%
Zonse Ash 5.0% Max. Eur.Ph.7.0 [2.4.16] 3.62%
Sieve 100% yadutsa 80 mauna USP36 <786> Gwirizanani
Loose Density 20-60 g / 100ml Eur.Ph.7.0 [2.9.34] 53.38 g / 100ml
Dinani Kachulukidwe 30-80 g / 100ml Eur.Ph.7.0 [2.9.34] 72.38 g / 100ml
Zotsalira Zosungunulira Kumanani ndi Eur.Ph.7.0 <5.4> Eur.Ph.7.0 <2.4.24> Woyenerera
Zotsalira Zophera tizilombo Pezani Zofunikira za USP USP36 <561> Woyenerera
Zitsulo Zolemera
Total Heavy Metals 10 ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 1.388g/kg
Kutsogolera (Pb) 3.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.062g/kg
Arsenic (As) 2.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g/kg
Cadmium (Cd) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.005g/kg
Mercury (Hg) 0.5ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS 0.025g/kg
Mayeso a Microbe
Total Plate Count NMT 1000cfu/g USP <2021> Woyenerera
Total Yeast & Mold NMT 100cfu/g USP <2021> Woyenerera
E.Coli Zoipa USP <2021> Zoipa
Salmonella Zoipa USP <2021> Zoipa
Kupaka & Kusungira Odzaza mu mapepala-ng'oma ndi awiri pulasitiki-matumba mkati.
NW: 25kg
Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, mpweya.
Alumali moyo Miyezi 24 pansi pamikhalidwe yomwe ili pamwambapa komanso m'matumba ake oyambira.

Katswiri: Dang Wang

Yolembedwa ndi: Lei Li

Kuvomerezedwa ndi: Yang Zhang

Ntchito Zogulitsa

Amalimbana ndi Khansa. Imalimbitsa Thupi la Chitetezo cha M'thupi.Kumathetsa Zowawa.Kugwira Ntchito Monga Mankhwala Otsekemera.Ntchito Zotsutsana ndi Zotupa.Zimawonjezera Mavuto a Khungu.Kupititsa patsogolo Thanzi la Maganizo.Kumathetsa Mavuto Apamwamba Opumira.kuwonjezera chitetezo chokwanira.

CHIFUKWA CHIYANI MUTISANKHE?
rwkdNdi njira yabwino yolimbikitsira malonda athu ndi mayankho ndikukonza. Cholinga chathu nthawi zonse ndikukhazikitsa zinthu zaluso ndi mayankho kwa ogula omwe ali ndi ukadaulo wapamwamba kwambiri wa Good Quality Natural Polyphenols Chicoric Acid Echinacea Extract. Sitinasangalale pamene tikugwiritsa ntchito zomwe tapindula pano koma tikuyesetsa kuti tipeze njira zatsopano zokwaniritsira zosowa za ogula. Ziribe kanthu komwe mukuchokera, tabwera kudzadikirira mtundu wa pempho lanu ndikukulandirani kuti mudzayendere gawo lathu lopanga zinthu. Sankhani ife, mutha kukhutiritsa wothandizira wanu wodalirika.
Kuti tikwaniritse zabwino zonse, kampani yathu ikulimbikitsa kwambiri njira zathu za kudalirana kwa mayiko pankhani yolumikizana ndi makasitomala akunja, kutumiza mwachangu, mtundu wabwino kwambiri, komanso mgwirizano wanthawi yayitali. Kampani yathu imathandizira mzimu wa "zatsopano, mgwirizano, kugwirira ntchito limodzi, ndikugawana, njira, kupita patsogolo kwanzeru". Tipatseni mwayi ndipo tiwonetsa kuthekera kwathu. Ndi chithandizo chanu chokoma mtima, timakhulupirira kuti tikhoza kupanga tsogolo labwino ndi inu pamodzi.


  • Zam'mbuyo:
  • Ena: