Naringenin
Mafotokozedwe Akatundu
Dzina lazogulitsa:Naringenin
Gulu:Zomera Zomera
Zigawo zogwira mtima:Naringenin
Katundu wa malonda:98%
Kusanthula:Mtengo wa HPLC
Kuwongolera Ubwino:Mu Nyumba
Fomula:C15H12O5
Kulemera kwa mamolekyu:272.25
Nambala ya CAS:480-41-1
Maonekedwe:ufa woyera kapena woyera
Chizindikiritso:Wapambana mayeso onse
Ntchito Zogulitsa:
1. Matenda a Alzheimer
2. Antibacterial, antifungal, and antiviral, Antioxidant
Posungira:sungani pamalo ozizira ndi owuma, otsekedwa bwino, kutali ndi chinyezi kapena kuwala kwa dzuwa.
Satifiketi Yowunikira
| Dzina la malonda | Naringenin | Gwero la Botanical | Citrus Grandis L. |
| Gulu NO. | RW-N20210503 | Kuchuluka kwa Gulu | 1000 kgs |
| Tsiku Lopanga | Meyi 3, 2021 | Tsiku lothera ntchito | Meyi 7. 2021 |
| Zotsalira Zosungunulira | Madzi & Ethanol | Gawo Logwiritsidwa Ntchito | Peel, mbewu |
| ZINTHU | MFUNDO | NJIRA | ZOTSATIRA ZAKE |
| Zakuthupi & Zamankhwala | |||
| Mtundu | Choyera kapena choyera | Organoleptic | Zimagwirizana |
| Order | Khalidwe | Organoleptic | Zimagwirizana |
| Maonekedwe | Ufa | Organoleptic | Zimagwirizana |
| Analytical Quality | |||
| Kuyesa (Naringenin) | ≥98.0% | Mtengo wa HPLC | 98.31% |
| Kutaya pa Kuyanika | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 1.61% |
| Zonse Ash | 0.1% Max. | Eur.Ph.7.0 [2.4.16] | 0.06% |
| Sieve | 95% amadutsa 80 mauna | USP36 <786> | Zimagwirizana |
| Zotsalira Zosungunulira | Kumanani ndi Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Zimagwirizana |
| Zotsalira Zophera tizilombo | Pezani Zofunikira za USP | USP36 <561> | Zimagwirizana |
| Zitsulo Zolemera | |||
| Total Heavy Metals | 10 ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Zimagwirizana |
| Kutsogolera (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Zimagwirizana |
| Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Zimagwirizana |
| Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Zimagwirizana |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Zimagwirizana |
| Mayeso a Microbe | |||
| Total Plate Count | NMT 1000cfu/g | USP <2021> | Zimagwirizana |
| Total Yeast & Mold | NMT 100cfu/g | USP <2021> | Zimagwirizana |
| E.Coli | Zoipa | USP <2021> | Zoipa |
| Salmonella | Zoipa | USP <2021> | Zoipa |
| Kupaka & Kusungira | Odzaza mu mapepala-ng'oma ndi awiri pulasitiki-matumba mkati. | ||
| NW: 25kg | |||
| Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, mpweya. | |||
| Alumali moyo | Miyezi 24 pansi pamikhalidwe yomwe ili pamwambapa komanso m'matumba ake oyambira. | ||
Kugwiritsa ntchito Naringenin
Naringenie amagwiritsa ntchito kuchipatala pochiza matenda a bakiteriya, sedation, odana ndi khansa.Itha kugwiritsidwa ntchito m'munda wamankhwala, cosmetology.
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