Ufa Woyamba wa Factory Natural Black Cohosh Extract
Mfundo zathu ndi zamtengo wapatali komanso zabwino kwambiri, zomwe zingatithandize kukhala ndi udindo wapamwamba. Kutsatira mfundo yanu ya "ubwino choyamba, kasitomala wabwino kwambiri" wa Original Factory Natural Black Cohosh Extract Powder, Timalandila makasitomala atsopano ndi akale ochokera m'mitundu yonse ya moyo watsiku ndi tsiku kuti atithandize pa mabizinesi anthawi yayitali ndikukwaniritsa zomwe tikufuna!
Mfundo zathu ndi zakuti, "ubwino ndi mbiri yabwino kwambiri ya ngongole," zomwe zingatithandize kukhala ndi udindo wapamwamba. Kutsatira mfundo yanu ya "ubwino choyamba, kasitomala wabwino kwambiri" kwa inu.Ufa Wachilengedwe Wakuda wa Cohosh Extract, Wotulutsa Wachilengedwe Wakuda wa Cohosh Extract, Ufa Wakuda wa Cohosh Extract, Fakitale Yakuda ya Cohosh Extract, Nthawi zonse timatsindika mfundo yakuti "Ubwino ndi ntchito ndiye moyo wa chinthucho". Mpaka pano, mayankho athu atumizidwa kumayiko opitilira 20 pansi pa ulamuliro wathu wokhwima komanso ntchito yapamwamba.
Mafotokozedwe Akatundu
Dzina la Chinthu:Chotsitsa cha Black Cohosh
Gulu:Zotulutsa Zomera
Zigawo zothandiza:Ma Saponins a Triterpenoid
Mafotokozedwe a malonda:2.5%, 5%
Kusanthula: HPLC
Kuwongolera Ubwino : Mu Nyumba
Pangani:
Kulemera kwa maselo:
CASNo: 84776-26-1
Maonekedwe:Ufa wofiirira wokhala ndi fungo lodziwika bwino.
Kuzindikiritsa:Amapambana mayeso onse ofunikira
ChogulitsaNtchito: Kuwongolera bwino kwa endocrine; kuletsa mabakiteriya; kuletsa khansa; kuchepetsa kugunda kwa mtima; kuletsa minofu ya mtima; kuletsa ukalamba; kuchepetsa cholesterol; kuchepetsa kuthamanga kwa magazi.
Malo Osungira:Sungani pamalo ozizira komanso ouma, otsekedwa bwino, kutali ndi chinyezi kapena dzuwa lachindunji.
Kusunga Mtengo: Kupereka zinthu zokwanira komanso njira yokhazikika yoperekera zinthu zosaphika.
Satifiketi Yowunikira
| Dzina la chinthu | Chotsitsa cha Black Cohosh | Gwero la Zachilengedwe | Cimicifuga Romose L. |
| Batch NO. | RW-BC20210508 | Kuchuluka kwa Gulu | makilogalamu 1000 |
| Tsiku Lopanga | Meyi. 08. 2021 | Tsiku lothera ntchito | Meyi. 17. 2021 |
| Zotsalira za Zosungunulira | Madzi ndi Mowa | Gawo Logwiritsidwa Ntchito | Muzu |
| ZINTHU | ZOKHUDZA | NJIRA | Zotsatira za Mayeso |
| Deta Yachilengedwe & Mankhwala | |||
| Mtundu | Brown | Organoleptic | Woyenerera |
| Ordour | Khalidwe | Organoleptic | Woyenerera |
| Maonekedwe | Ufa Wabwino | Organoleptic | Woyenerera |
| Ubwino Wosanthula | |||
| Kuyesa (Triterpenoid Saponins) | ≥2.5% | HPLC | 2.63% |
| Kutayika pa Kuumitsa | ≤1.0% | USP36<731> | 2.21% |
| Phulusa Lonse | ≤1.0% | USP36<281> | 2.62% |
| Sefa | 95% idutsa 80 mesh | USP36<786> | Tsatirani |
| Zitsulo Zolemera | |||
| Mtsogoleli (Pb) | ≤2.0ppm | ICP-MS | <0.60ppm |
| Arsenic (As) | ≤2.0ppm | ICP-MS | <0.51ppm |
| Cadmium (Cd) | ≤1.0ppm | ICP-MS | <0.10ppm |
| Mercury (Hg) | ≤1.0ppm | ICP-MS | <0.01ppm |
| Mayeso a Tizilombo Tosaoneka ndi Maso | |||
| Chiwerengero Chonse cha Ma Plate | NMT 1000cfu/g | AOAC | Woyenerera |
| Yisiti Yonse & Nkhungu | NMT 100cfu/g | AOAC | Woyenerera |
| E.Coli | Zoyipa | AOAC | Zoyipa |
| Salmonella | Zoyipa | AOAC | Zoyipa |
| Staphylococcus | Zoyipa | AOAC | Zoyipa |
| Kulongedza ndi Kusunga | Yodzaza ndi ng'oma za pepala ndi matumba awiri apulasitiki mkati. | ||
| Kulemera kwa NW: 25kgs | |||
| Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, ndi mpweya. | |||
| Nthawi yosungira zinthu | Miyezi 24 motsatira zomwe zili pamwambapa komanso m'maphukusi ake oyambirira. | ||
Katswiri: Dang Wang
Woyang'aniridwa ndi: Lei Li
Yavomerezedwa ndi: Yang Zhang
Ntchito Yogulitsa
Chotsitsa cha Black cohosh Chofanana ndi estrogen, chomwe chimayang'anira bwino endocrine, chingathandize kwambiri zizindikiro za matenda a akazi a climacteric ndi postpartum syndrome;
Chotsitsa chakuda cha cohosh chimaletsa mabakiteriya komanso khansa;
Chotsitsa cha Black cohosh chili ndi mphamvu yotonthoza, chimatha kuchepetsa kugunda kwa mtima ndikuletsa minofu ya mtima;
Chotsitsa cha Black cohosh chingathandize kuchepetsa cholesterol ndikuchepetsa kuthamanga kwa magazi;
Chotsitsa cha Black cohosh chingathe kuchepetsa ukalamba, chingachedwetse ukalamba wa khungu ndi ziwalo zamkati, zomwe zingathandize kuti khungu likhale lathanzi.
Kugwiritsa Ntchito Triterpenoid Saponins
Chotsitsa cha cohosh chakuda chogwiritsidwa ntchito m'munda wa chakudya;
Chotsitsa cha Black cohosh chogwiritsidwa ntchito m'munda wa mankhwala othandiza thanzi.
Mfundo zathu ndi zamtengo wapatali komanso zabwino kwambiri, zomwe zingatithandize kukhala ndi udindo wapamwamba. Potsatira mfundo yanu ya "ubwino woyamba, kasitomala wabwino kwambiri" wa Original Factory Natural Black Cohosh Extract Powder, timalandira makasitomala atsopano ndi akale ochokera m'mitundu yonse ya moyo watsiku ndi tsiku kuti atithandize pa mabizinesi anthawi yayitali ndikukwaniritsa zomwe tikufuna!
Nthawi zonse timalimbikira mfundo yakuti "Ubwino ndi ntchito ndiye moyo wa chinthucho". Mpaka pano, mayankho athu atumizidwa kumayiko opitilira 20 pansi pa ulamuliro wathu wokhwima komanso ntchito yapamwamba.
Kupereka
Kampaniyo yakhazikitsa malo atatu opangira zinthu ku Indonesia, Xianyang ndi Ankang motsatana, ndipo ili ndi mizere ingapo yopanga zinthu zochotsera zomera zomwe zimagwira ntchito zosiyanasiyana, zomwe zimaphatikizapo kuchotsa, kulekanitsa, kusakaniza ndi kuumitsa. Imakonza pafupifupi matani 3,000 a zinthu zosiyanasiyana zopangira zomera ndipo imapanga matani 300 a zinthu zochotsera zomera pachaka. Pogwiritsa ntchito njira yopangira zinthu mogwirizana ndi satifiketi ya GMP komanso ukadaulo wapamwamba wopanga zinthu ndi njira zoyendetsera mafakitale, kampaniyo imapatsa makasitomala m'mafakitale osiyanasiyana chitsimikizo cha khalidwe, kupereka zinthu mokhazikika komanso ntchito zothandizira zapamwamba. Chomera china cha ku Africa ku Madagascar chikukonzekera.
Ubwino
Satifiketi yamakampani apamwamba kwambiri
Dzina la Kampani: Shaanxi Ruiwo Phytochem Co., Ltd
Ruiwo amaona kufunika kwakukulu pakupanga makina abwino, amaona ubwino ngati moyo, amawongolera bwino kwambiri khalidwe, amatsatira miyezo ya GMP, ndipo wadutsa 3A, kutumiza mafayilo amisonkho, ISO9001, ISO14001, HACCP, KOSHER, satifiketi ya HALAL ndi laisensi yopangira chakudya (SC), ndi zina zotero. Ruiwo wakhazikitsa labotale yokhazikika yokhala ndi zida zonse za TLC, HPLC, UV, GC, kuzindikira tizilombo toyambitsa matenda ndi zida zina, ndipo wasankha kuchita mgwirizano wakuya ndi labotale yodziwika bwino padziko lonse lapansi ya SGS, EUROFINS, Noan Testing, PONY testing ndi mabungwe ena kuti atsimikizire kuti zinthu zikuyenda bwino.
satifiketi ya patent
Dzina la chitsanzo cha ntchito: Chipangizo chochotsera polysaccharide chomera
Wopereka Patent: Shaanxi Ruiwo Phytochem Co., Ltd
Dzina la chitsanzo: Chotsukira mafuta a zomera
Wopereka Patent: Shaanxi Ruiwo Phytochem Co., Ltd
Dzina la chitsanzo cha ntchito: Chipangizo chosefera chomera
Wopereka Patent: Shaanxi Ruiwo Phytochem Co., Ltd
Dzina la chitsanzo: Chipangizo chochotsera aloe
Wopereka Patent: Shaanxi Ruiwo Phytochem Co., Ltd
Kuyenda kwa njira yopangira mzere
Chiwonetsero cha Laboratory
Dongosolo lapadziko lonse lapansi lopezera zinthu zopangira
Takhazikitsa njira yokolola mwachindunji padziko lonse lapansi kuti titsimikizire kuti zinthu zenizeni zobzala zimakhala zapamwamba kwambiri.
Pofuna kuonetsetsa kuti zipangizo zopangira zapamwamba zili bwino, Ruiwo yakhazikitsa malo ake obzala zinthu zopangira zomera padziko lonse lapansi.
Kafukufuku ndi chitukuko
Kampaniyo ikukula nthawi yomweyo, kuti ipititse patsogolo mpikisano wa msika nthawi zonse, imayang'anitsitsa kayendetsedwe ka kayendetsedwe kake ndi ntchito zapadera, iwonjezere luso lawo lofufuza zasayansi nthawi zonse, ndipo Northwest University, Shaanxi Normal University, Northwest Agriculture and Forestry University ndi Shaanxi Pharmaceutical Holding Group Co., Ltd ndi mayunitsi ena ophunzitsira kafukufuku wa sayansi agwirizana kuti akhazikitse kafukufuku ndi chitukuko cha labotale ndi chitukuko cha zinthu zatsopano, kukonza njira, kukonza zokolola, kuti apititse patsogolo mphamvu zonse.
Gulu Lathu
Timasamala kwambiri za utumiki wa makasitomala, ndipo timayamikira makasitomala onse. Tsopano takhala ndi mbiri yabwino mumakampani kwa zaka zambiri. Takhala oona mtima ndipo timagwira ntchito yomanga ubale wa nthawi yayitali ndi makasitomala athu.
Kulongedza
Kaya mavuto ndi otani, chonde lankhulani ndi ogwira ntchito yathu yogulitsa kuti akupatseni yankho loyenera.
Chitsanzo chaulere
Timapereka zitsanzo zaulere, talandiridwa kuti tikafunse mafunso, tikuyembekezera kugwirizana nanu.







