Chopaka utoto wa Turmeric

Kufotokozera Kwachidule:

Curcumin ndi imodzi mwa mitundu yofunika kwambiri ya zakudya zachilengedwe yomwe imaloledwa kugwiritsidwa ntchito. Curcumin yodyedwa ingagwiritsidwe ntchito popaka utoto maswiti, zakumwa, makeke, zakumwa zoziziritsa kukhosi ndi zakudya zina, ndipo ndi yoyenera kwambiri popanga utoto wa mapuloteni. M'zaka zaposachedwapa, kafukufuku wambiri wapeza kuti ilinso ndi antioxidant, anti-inflammatory and immunomodulatory, anti-tumor, anti-atherosclerosis ndi zotsatira zina za thupi ndi zamankhwala, ndi ntchito zake za thupi ndi zamankhwala zikupitilira kukulitsa kumvetsetsa, zidzapangitsa kuti curcumin mu zakudya zogwira ntchito ndi madera ena ikhale malo ake. Curcumin imapanga ma chelates okhala ndi ma ayoni olemera achitsulo, makamaka ma ayoni achitsulo ndi ma ayoni amkuwa, zomwe zimapangitsa kuti mtundu usinthe.


Tsatanetsatane wa Zamalonda

Mafotokozedwe Akatundu

Dzina la Chinthu:Chopaka utoto wa Turmeric

Gulu:Zotulutsa Zomera

Zigawo zothandiza:Curcumin

Mafotokozedwe a malonda: 

Mtundu wa zinthu zopangira:90%, 95%

Ufa wosungunuka m'madzi: 2.5%, 5%, 10%, 20%, 25%, 30%, 50%

Yankho lamadzi:2.5%, 5%, 8%, 10%

Ufa wosungunuka ndi mafuta: 8%

Madzi osungunuka ndi mafuta: 2.5%, 5%

Kusanthula:HPLC

Kuwongolera Ubwino:Mu Nyumba

Pangani: C21H20O6

Kulemera kwa maselo:368.39

Nambala ya CAS:458-37-7

Maonekedwe:Ufa wachikasu wofiirira wokhala ndi fungo lodziwika bwino.

Kuzindikiritsa:Amapambana mayeso onse ofunikira

Malo Osungira:Sungani pamalo ozizira komanso ouma, otsekedwa bwino, kutali ndi chinyezi kapena dzuwa lachindunji.

Kusunga Ndalama:Kupereka zinthu zokwanira komanso njira yokhazikika yoperekera zinthu zopangira.

Curcumin ndi utoto wachikasu wachilengedwe wokhala ndi mphamvu yopaka utoto, mtundu wowala, kukhazikika kwa kutentha, chitetezo komanso kusawononga poizoni, ndi zina zotero. Itha kugwiritsidwa ntchito kwambiri ngati chopaka utoto m'maswiti, maswiti, zakumwa, ayisikilimu, vinyo wopaka utoto ndi zakudya zina, ndipo imaonedwa kuti ndi imodzi mwa utoto wachilengedwe wofunika kwambiri wopangidwa, komanso ndi umodzi mwa mitundu yotetezeka kwambiri yogwiritsidwa ntchito monga momwe bungwe la Food and Agriculture Organization la United Nations (FAO) ndi World Health Organization (WHO) linanenera. Ndi umodzi mwa mitundu yachilengedwe yokhala ndi chitetezo chachikulu chogwiritsidwa ntchito monga momwe bungwe la FAO ndi WHO linanenera. Kuphatikiza apo, curcumin imagwiranso ntchito zopha tizilombo toyambitsa matenda komanso thanzi, ndipo imagwiritsidwa ntchito kwambiri mu zamankhwala, kupota ndi kupaka utoto, chakudya ndi mafakitale ena.

Satifiketi Yowunikira

ZINTHU ZOKHUDZA NJIRA Zotsatira za Mayeso
Deta Yachilengedwe & Mankhwala
Mtundu Wachikasu wa lalanje Organoleptic Woyenerera
Ordour Khalidwe Organoleptic Woyenerera
Maonekedwe Ufa Wabwino Organoleptic Woyenerera
Ubwino Wosanthula
Curcumin ≥95.0% HPLC Woyenerera
Kutayika pa Kuumitsa 5.0% Yokwanira. Euro.Ph.7.0 [2.5.12] Woyenerera
Phulusa Lonse 5.0% Yokwanira. Euro.Ph.7.0 [2.4.16] Woyenerera
Sefa 95% idutsa 80 mesh USP36<786> Tsatirani
Kuchuluka kwa Zinthu Zambiri 40~60 g/100ml Yuro.Ph.7.0 [2.9.34] 54 g/100ml
Zotsalira za Zosungunulira Kumanani ndi Euro.Ph.7.0 <5.4> Yuro.Ph.7.0 <2.4.24> Woyenerera
Zotsalira za Mankhwala Ophera Tizilombo Kukwaniritsa Zofunikira za USP USP36 <561> Woyenerera
Zitsulo Zolemera
Zitsulo Zonse Zolemera 10ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Woyenerera
Mtsogoleli (Pb) 3.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Woyenerera
Arsenic (As) 2.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Woyenerera
Cadmium (Cd) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Woyenerera
Mercury (Hg) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Woyenerera
Mayeso a Tizilombo Tosaoneka ndi Maso
Chiwerengero Chonse cha Ma Plate NMT 1000cfu/g USP <2021> Woyenerera
Yisiti Yonse & Nkhungu NMT 100cfu/g USP <2021> Woyenerera
E.Coli Zoyipa USP <2021> Zoyipa
Salmonella Zoyipa USP <2021> Zoyipa
Kulongedza ndi Kusunga Yodzaza ndi ng'oma za pepala ndi matumba awiri apulasitiki mkati.
Kulemera kwa NW: 25kgs
Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, ndi mpweya.
Nthawi yosungira zinthu Miyezi 24 motsatira zomwe zili pamwambapa komanso m'maphukusi ake oyambirira.

Katswiri: Dang Wang

Woyang'aniridwa ndi: Lei Li

Woyang'aniridwa ndi: Lei Li

Ntchito Yogulitsa

1. Ufa wa Turmeric Extract Uli ndi Zinthu Zogwira Ntchito Zamoyo Zomwe Zili ndi Mphamvu Zamphamvu Zamankhwala

2. Turmeric Rhizome Extract ndi mankhwala achilengedwe oletsa kutupa

3. Turmeric Curcumin Extract Imawonjezera Mphamvu ya Antioxidant ya Thupi

4. Chotsitsa Choyera cha Turmeric Chimatsogolera ku Zosintha Zosiyanasiyana Zomwe Ziyenera Kuchepetsa Chiwopsezo Chanu cha Matenda a Mtima

5. Chotsitsa Chokhazikika cha Turmeric Chingathandize Kupewa (Ndipo Mwina Kuchiza) Khansa

6. Turmeric mu mawonekedwe a Extract ingakhale yothandiza popewa ndi kuchiza matenda a Alzheimer's

7. Odwala Matenda a Nyamakazi Amayankha Bwino Kwambiri ndi Curcumin Supplementation

8. Zotulutsa Zoyera za Tumeric Zili ndi Ubwino Wodabwitsa Polimbana ndi Kuvutika Maganizo

9. Turmeric Curcumin Complex.

Kugwiritsa ntchito

1. Ufa wa Curcumin monga utoto wachilengedwe wa chakudya komanso chosungira chakudya chachilengedwe.

2. Ufa wa Turmeric Curcumin extract ukhoza kukhala gwero la zinthu zosamalira khungu.

3. Ufa wa turmeric extract ungagwiritsidwenso ntchito ngati zosakaniza zodziwika bwino pazakudya zowonjezera.

CHIFUKWA CHIYANI SANKHANI IFE1
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Lumikizanani nafe:

Imelo:info@ruiwophytochem.comFoni:008618629669868


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