Chopaka utoto chofiira cha Amaranthus
Kodi Amaranthus ndi chiyani?
Amaranth (dzina la sayansi: Amaranthus tricolor L.), yomwe imadziwikanso kuti "green amaranth", ndi mtundu wa amaranth womwe uli m'banja la Amaranthaceae.
Amaranthus imachokera ku China, India ndi Southeast Asia. Masamba a Amaranth ndi olimba, obiriwira kapena ofiira, nthawi zambiri amakhala ndi nthambi, ndi masamba ozungulira, ozungulira ngati rhombic kapena lance, obiriwira kapena nthawi zambiri ofiira, ofiirira, achikasu kapena obiriwira pang'ono ndi mitundu ina. Magulu a maluwa ndi ozungulira, osakanikirana ndi maluwa aamuna ndi aakazi, ndipo ma utricle ndi ozungulira ngati ovoid. Mbewu ndi zapansi pa orbicular kapena obovate, zakuda kapena zakuda-bulauni, zimatuluka kuyambira Meyi mpaka Ogasiti ndipo zimabala zipatso kuyambira Julayi mpaka Seputembala. Ndi yolimba, yosavuta kumera, imakonda kutentha, imalola chilala ndi chinyezi, ndipo ili ndi tizilombo ndi matenda ochepa. Mizu, zipatso ndi zitsamba zonse zimagwiritsidwa ntchito ngati mankhwala owongolera maso, kuthandizira kukodza ndi kutsuka, ndikuchotsa kuzizira ndi kutentha.
Ubwino wa Amaranthus Red Colorant:
Amaranthus Red Colorant ndi mankhwala achilengedwe opangidwa kuchokera ku amaranth pogwiritsa ntchito sayansi yamakono ya zamoyo. Amagwiritsidwa ntchito makamaka muzakudya, monga zakumwa, zakumwa zokhala ndi carbonated, vinyo wokonzedwa, maswiti, zokongoletsera makeke, silika wofiira ndi wobiriwira, plum wobiriwira, zinthu za hawthorn, jelly, ndi zina zotero, ngati mankhwala ofiira opaka utoto.
Zopaka utoto zimapatsa zinthuzi mitundu yofiira ndi yobiriwira yokongola komanso yowala, zomwe zimapangitsa kuti ziwoneke zokongola komanso zokongola.
Kuwonjezera pa kuwonjezera utoto, palinso ubwino wambiri wogwiritsa ntchito utoto wa amaranth mu chakudya. Choyamba, ndi utoto wachilengedwe wa chakudya, zomwe zikutanthauza kuti ulibe mankhwala ophatikizika. Izi zimapangitsa kuti ikhale chisankho chotetezeka komanso chathanzi kwa ana ndi akulu.
Pomaliza, amaranth ili ndi ma antioxidants ndi michere yambiri, zomwe zimakhala ndi maubwino angapo paumoyo. Ili ndi vitamini C wambiri, chitsulo, ndi calcium, zomwe zimathandiza kupititsa patsogolo thanzi lonse komanso chitetezo chamthupi. Kuphatikiza apo, mphamvu zake zotsutsana ndi kutupa zimathandiza kuchepetsa kutupa m'thupi ndikuchepetsa chiopsezo cha matenda osatha.
Pomaliza, utoto wa amaranth ndi utoto wachilengedwe, wotetezeka komanso wathanzi wa chakudya. Kupatula pakupereka utoto wowala, ulinso ndi maubwino angapo paumoyo, zomwe zimapangitsa kuti ukhale chisankho chabwino kwambiri pamakampani opanga zakudya. Pogwiritsa ntchito utoto wa amaranth, opanga zakudya amatha kupanga zinthu zokoma komanso zokongola komanso zabwino.
Chiyambi cha Amaranthus Red Colourant:
Amaranth ndi mtundu wa amaranth womwe uli m'banja la Amaranthaceae, womwe umachokera kumadera otentha komanso otentha ku America ndi kum'mwera kwa Asia. Kudziwika kwake koyambirira kukanakhala ngati ndiwo zamasamba zakuthengo zodyetsera anthu anjala.
Amaranth yakuthengo ndi yosinthika komanso yamphamvu kwambiri kotero kuti m'nthano zachi China, sikuti imadyedwa ngati ndiwo zamasamba zakuthengo zokha, komanso imagwiritsidwanso ntchito ngati mankhwala achi China kapena kudyetsedwa ziweto. Amaranth imalimidwa ku United States ndi India ngati chakudya cha ziweto. Kuphatikiza apo, amaranth ena agwiritsidwa ntchito popanga zomera zokongoletsera, monga amaranth yamitundu isanu.
Mbiri ya amaranth ngati ndiwo zamasamba zolimidwa mwaluso inayamba mu ufumu wa Song ndi Yuan. Amaranth yodziwika kwambiri pamsika masiku ano ndi red amaranth, yomwe imatchedwanso tricolor amaranth, wild goose red, ndi rice cereal. Imapezeka kwambiri kum'mwera kwa China, ndipo ku Hubei, anthu amaitcha "sweat vegetable", ndipo nthawi zambiri imapezeka m'chilimwe ndi nthawi yophukira. Imadziwika ndi pakati pa masamba ofiira ngati pinki ndipo nthawi zambiri mizu yake ndi yofiira. Kupatula amaranth yofiira, palinso amaranth wobiriwira (wotchedwanso sesame amaranth, white amaranth) ndi amaranth wofiira kwambiri.
Mtundu wa supu yofiira ya amaranth ndi wowala ndipo ungadyedwe ndi mpunga, koma zimakhala zovuta kutsuka ngati mwangozi yatayikira pa zovala. Utoto womwe uli mu supu yofiira ya amaranth ndi wofiira wa amaranth, utoto wosungunuka m'madzi, womwe uli m'gulu la anthocyanin, womwe gawo lake lalikulu ndi amaranth glucoside ndi beet glucoside yochepa (beet red). Ngakhale uli ndi mtundu wofanana ndi anthocyanin, kapangidwe ka mankhwala ndi kosiyana kwambiri, kotero mphamvu zake zimakhala zokhazikika. Mtundu wofiira wa amaranth ulinso ndi zofooka, monga kusatha kupirira kutentha kwa nthawi yayitali komanso kusakonda kwambiri malo okhala ndi alkaline. M'malo okhala ndi asidi, mtundu wofiira wa amaranth ndi wofiirira-wofiira, ndipo umasanduka wachikasu pamene pH ikupitirira 10.
Masiku ano, anthu amatulutsa utoto wa amaranth kuti azigwiritsidwa ntchito popanga chakudya, makamaka maswiti, makeke, zakumwa, ndi zina zotero.
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