Mtengo Wogulitsa wa Resveratrol Giant Knotweed Extract Powder
Ntchito yathu iyenera kukhala yopatsa ogwiritsa ntchito athu ndi makasitomala athu zinthu zabwino kwambiri komanso zamphamvu zonyamulika pa digito komanso mayankho a ufa wa Resveratrol Giant Knotweed Extract wa Wholesale Price, Timalandira bwino amalonda ochokera kwanu komanso akunja kuti atiyimbire foni ndikupanga ubale wamalonda nafe, ndipo tidzachita zonse zomwe tingathe kuti tikutumikireni.
Ntchito yathu iyenera kukhala yopatsa ogwiritsa ntchito athu ndi makasitomala athu zinthu zabwino kwambiri komanso zamphamvu zonyamulika pa digito komanso njira zothetsera mavuto.China Giant Knotweed Extract, Ufa waukulu wa Knotweed Extract, Chotsitsa Choyera Chachikulu cha KnotweedKampaniyo, yomwe ili ndi luso lopanga zinthu zambiri, zinthu zapamwamba, komanso ntchito yabwino kwambiri yogulitsa zinthu, yapeza mbiri yabwino ndipo yakhala imodzi mwa makampani otchuka omwe amadziwika bwino pakupanga zinthu. Tikukhulupirira kwambiri kuti tidzakhazikitsa ubale wamalonda nanu ndikupeza phindu limodzi.
Mafotokozedwe Akatundu
Dzina la Chinthu:Chotsitsa chachikulu cha udzudzu
Dzina la Chilatini:PolygonumCuspidatum
Gulu:Zotulutsa Zomera
Zigawo zothandiza:Resveratrol
Mafotokozedwe a malonda:50%, 98%
Kusanthula:HPLC
Kuwongolera Ubwino : Mu Nyumba
Pangani:C14H12O3
Kulemera kwa maselo:228.25
CASNo:501-36-0
Maonekedwe:Ufa woyera pang'ono/tinthu tating'onoting'ono toyera tomwe tili ndi fungo lodziwika bwino.
Kuzindikiritsa:Amapambana mayeso onse ofunikira
Malo Osungirako: Sungani pamalo ozizira komanso ouma, otsekedwa bwino, kutali ndi chinyezi kapena dzuwa lachindunji.
Kusunga Ndalama:Kupereka zinthu zokwanira komanso njira yokhazikika yoperekera zinthu zopangira kumpoto kwa China.
Satifiketi Yowunikira
| Dzina la chinthu | Chotsitsa chachikulu cha udzudzu | Gwero la Zachilengedwe | Polygonum cuspidatum. |
| Batch NO. | RW-GK20210508 | Kuchuluka kwa Gulu | makilogalamu 1000 |
| Tsiku Lopanga | Meyi. 08. 2021 | KuyenderaTsiku | Meyi. 17. 2021 |
| Zotsalira za Zosungunulira | Madzi ndi Mowa | Gawo Logwiritsidwa Ntchito | Muzu ndi Stam |
| ZINTHU | ZOKHUDZA | NJIRA | Zotsatira za Mayeso |
| Deta Yachilengedwe & Mankhwala | |||
| Mtundu | Kuchoka poyera | Organoleptic | Woyenerera |
| Ordour | Khalidwe | Organoleptic | Woyenerera |
| Maonekedwe | Ufa Wabwino | Organoleptic | Woyenerera |
| Ubwino Wosanthula | |||
| Kudziwika | Chofanana ndi chitsanzo cha RS | HPTLC | Zofanana |
| Kuyesa (L-5-HTP) | ≥98.0% | HPLC | 98.63% |
| Kutayika pa Kuumitsa | 5.0% Yokwanira. | Euro.Ph.7.0 [2.5.12] | 3.21% |
| Phulusa Lonse | 5.0% Yokwanira. | Euro.Ph.7.0 [2.4.16] | 3.62% |
| Sefa | 100% pass 80 mesh | USP36<786> | Tsatirani |
| Kuchulukana Kosalekeza | 20~60 g/100ml | Yuro.Ph.7.0 [2.9.34] | 53.38 g/100ml |
| Kuchuluka kwa Tap | 30~80 g/100ml | Yuro.Ph.7.0 [2.9.34] | 72.38 g/100ml |
| Zotsalira za Zosungunulira | Kumanani ndi Euro.Ph.7.0 <5.4> | Yuro.Ph.7.0 <2.4.24> | Woyenerera |
| Zotsalira za Mankhwala Ophera Tizilombo | Kukwaniritsa Zofunikira za USP | USP36 <561> | Woyenerera |
| Zitsulo Zolemera | |||
| Zitsulo Zonse Zolemera | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 1.388g/kg |
| Mtsogoleli (Pb) | 3.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.062g/kg |
| Arsenic (As) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.005g/kg |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | 0.025g/kg |
| Mayeso a Tizilombo Tosaoneka ndi Maso | |||
| Chiwerengero Chonse cha Ma Plate | NMT 1000cfu/g | USP <2021> | Woyenerera |
| Yisiti Yonse & Nkhungu | NMT 100cfu/g | USP <2021> | Woyenerera |
| E.Coli | Zoyipa | USP <2021> | Zoyipa |
| Salmonella | Zoyipa | USP <2021> | Zoyipa |
| Kulongedza ndi Kusunga | Yodzaza ndi ng'oma za pepala ndi matumba awiri apulasitiki mkati. | ||
| Kulemera kwa NW: 25kgs | |||
| Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, ndi mpweya. | |||
| Nthawi yosungira zinthu | Miyezi 24 motsatira zomwe zili pamwambapa komanso m'maphukusi ake oyambirira. | ||
Katswiri: Dang Wang
Woyang'aniridwa ndi: Lei Li
Yavomerezedwa ndi: Yang Zhang
Ntchito Yogulitsa
Resveratrol, Resveratrol ndi phytoalexin yopangidwa mwachilengedwe ndi zomera zina zapamwamba poyankha kuvulala kapena bowa m'matupi. Phytoalexins ndi mankhwala omwe amapangidwa ndi zomera ngati chitetezo ku magulu a tizilombo toyambitsa matenda, Natural Resveratrol ingakhalenso ndi ntchito yofanana ndi alexin kwa anthu. Kafukufuku wa epidemiological, in vitro ndi nyama akusonyeza kuti kudya kwambiri resveratrol kumakhudzana ndi kuchepa kwa matenda a mtima, komanso kuchepetsa chiopsezo cha khansa.
Matenda a mtima - Resveratrol imachepetsa kukhuthala kwa magazi ndipo imagwira ntchito ngati mankhwala oletsa magazi kuundana, yothandiza pochiza matenda a mtima mwa kuchepetsa thrombosis ndi embolisms zomwe zingatseke mitsempha yamagazi ndikuyambitsa matenda a mtima ndi ubongo.
Khansa - Resveratrol yapezeka kuti imachepetsa kuchuluka kwa chotupa, kulemera kwa chotupa Kuchepetsa thupi - resveratrol ndi mankhwala achilengedwe amphamvu kwambiri omwe amatsanzira zotsatira zabwino za kuchepetsa ma calories.
Antioxidant resveratrol imateteza kukalamba mwa kuteteza kuwonongeka kwa ma cell kwaulere.
kupha mabakiteriya a Lyme.
Mankhwala oletsa tizilombo toyambitsa matenda - Pofuna kuletsa kukula kwa staph, salmonella imayikidwa muyeso.

Ntchito yathu ikuyenera kukhala yopatsa makasitomala athu mayankho abwino kwambiri a Resveratrol Giant Knotweed Extract Powder ya Mtengo Wogulitsa, timalandira bwino amalonda ochokera kwanu komanso akunja kuti atiyimbire foni ndikupanga ubale wamalonda nafe, ndipo tidzachita zonse zomwe tingathe kuti tikutumikireni.
Kampaniyo yapeza mbiri yabwino chifukwa cha luso lake lopanga zinthu, zinthu zapamwamba, komanso ntchito yabwino kwambiri yogulitsa zinthu, ndipo tikukhulupirira kuti idzakhala imodzi mwa makampani otchuka kwambiri opanga zinthu. Tikukhulupirira kuti tidzakhazikitsa ubale wamalonda nanu ndikupeza phindu limodzi.






