Chogulitsa Chodziwika Kwambiri cha Factory Supplement Food Supplementt Milk Thistle Extract
Kumbukirani kuti "kasitomala choyamba, chabwino kwambiri choyamba", timagwira ntchito limodzi ndi ogula athu ndipo timawapatsa ntchito zothandiza komanso zapadera za Popular Product for Factory Supply Food Supplememt Milk Thistle Extract, kuyambira pomwe fakitaleyi idakhazikitsidwa, tsopano tadzipereka kupititsa patsogolo malonda atsopano. Pamodzi ndi liwiro la chikhalidwe ndi zachuma, tipitilizabe kupitiliza mzimu wa "ubwino wapamwamba, magwiridwe antchito, luso, umphumphu", ndikutsatira mfundo yogwirira ntchito ya "ngongole poyamba, kasitomala poyamba, wabwino kwambiri". Tipanga kupanga tsitsi kwanthawi yayitali ndi anzathu.
Kumbukirani kuti "kasitomala choyamba, chabwino kwambiri choyamba", timagwira ntchito limodzi ndi ogula athu ndipo timawapatsa ntchito zothandiza komanso zapadera.Chotsitsa Chouma cha Mkaka wa Nthula, Chotsitsa Chokhazikika cha Milk Thistle, Chotsitsa cha Mkaka wa Organic, Takhala ndi zaka zoposa 10 tikugulitsa kunja ndipo katundu wathu watumizidwa kumayiko opitilira 30. Nthawi zonse timaganizira kwambiri za kasitomala, ubwino wake ndi wofunikira, ndipo timatsatira kwambiri khalidwe la malonda athu. Takulandirani!
Mafotokozedwe Akatundu
Dzina la Chinthu:Chotsitsa cha Mkaka wa Nthula
Gulu:Zotulutsa Zomera
Zigawo zothandiza:Silymarin
Mafotokozedwe a malonda:80%
Kusanthula: UV
Kuwongolera Ubwino:Mu Nyumba
Pangani:C25H22O10
Kulemera kwa maselo:482.44
Nambala ya CAS:65666-07-1
Maonekedwe:Ufa wabwino wachikasu wofiirira
Kuzindikiritsa:Amapambana mayeso onse ofunikira
Ntchito Yogulitsa:Kuteteza chiwindi /Kupititsa patsogolo kugwira ntchito kwa chiwindi
Kulimbikitsa kusinthika kwa maselo a chiwindi / Kupewa Atherosclerosis
Malo Osungira:Sungani pamalo ozizira komanso ouma, otsekedwa bwino, kutali ndi chinyezi kapena dzuwa lachindunji.
Satifiketi Yowunikira
| Dzina la chinthu | Chotsitsa cha Mkaka wa Nthula | Gwero la Zachilengedwe | Silybum marianum |
| Batch NO. | RW-MT20210502 | Kuchuluka kwa Gulu | makilogalamu 1000 |
| Tsiku Lopanga | Meyi 2. 2021 | Tsiku lothera ntchito | Meyi 7. 2021 |
| Zotsalira za Zosungunulira | Madzi ndi Mowa | Gawo Logwiritsidwa Ntchito | Mbewu |
| ZINTHU | ZOKHUDZA | NJIRA | Zotsatira za Mayeso |
| Deta Yachilengedwe & Mankhwala | |||
| Mtundu | Brown-chikasu | Organoleptic | Kutsatira |
| Ordour | Khalidwe | Organoleptic | Kutsatira |
| Maonekedwe | Ufa Wabwino | Organoleptic | Kutsatira |
| Ubwino Wosanthula | |||
| Kuyesa (Silymarin) | ≥80.0% | UV | 80.61% |
| Kutayika pa Kuumitsa | 5.0% Yokwanira. | Euro.Ph.7.0 [2.5.12] | 2.21% |
| Phulusa Lonse | 5.0% Yokwanira. | Euro.Ph.7.0 [2.4.16] | 1.05% |
| Sefa | 100% pass 80 mesh | USP36<786> | Kutsatira |
| Kuchulukana Kosalekeza | 20~60 g/100ml | Yuro.Ph.7.0 [2.9.34] | 50.38 g/100ml |
| Kuchuluka kwa Tap | 30~80 g/100ml | Yuro.Ph.7.0 [2.9.34] | 72.06 g/100ml |
| Zotsalira za Zosungunulira | Kumanani ndi Euro.Ph.7.0 <5.4> | Yuro.Ph.7.0 <2.4.24> | Kutsatira |
| Zotsalira za Mankhwala Ophera Tizilombo | Kukwaniritsa Zofunikira za USP | USP36 <561> | Kutsatira |
| Zitsulo Zolemera | |||
| Zitsulo Zonse Zolemera | 10ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Mtsogoleli (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Kutsatira |
| Mayeso a Tizilombo Tosaoneka ndi Maso | |||
| Chiwerengero Chonse cha Ma Plate | NMT 1000cfu/g | USP <2021> | Kutsatira |
| Yisiti Yonse & Nkhungu | NMT 100cfu/g | USP <2021> | Kutsatira |
| E.Coli | Zoyipa | USP <2021> | Zoyipa |
| Salmonella | Zoyipa | USP <2021> | Zoyipa |
| Kulongedza ndi Kusunga | Yodzaza ndi ng'oma za pepala ndi matumba awiri apulasitiki mkati. | ||
| Kulemera kwa NW: 25kgs | |||
| Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, ndi mpweya. | |||
| Nthawi yosungira zinthu | Miyezi 24 motsatira zomwe zili pamwambapa komanso m'maphukusi ake oyambirira. | ||
Katswiri: Dang Wang
Woyang'aniridwa ndi: Lei Li
Yavomerezedwa ndi: Yang Zhang
Kugwiritsa ntchito Silymarin
1. Chotsitsa cha Mbeu ya Mkaka chimathandiza kukonza ntchito ya chiwindi, kuchotsa poizoni m'thupi, kuchepetsa mafuta m'magazi, kulimbikitsa choleretics, komanso kulimbitsa ubongo.
2. Chotsitsa Chokhazikika cha Milk ThistleKuchotsa ma free radicals a anthu, anti-lipid peroxidation, anti-tumor, kupewa arteriosclerosis, komanso kuchedwetsa kukalamba kwa khungu.
3. Chotsitsa cha Mkaka wa Thistle Fruit Extract chimagwiritsidwa ntchito kwambiri m'mafakitale azaumoyo ndi zodzoladzola komanso zowonjezera zakudya, mtengo wake ndi wapamwamba kwambiri.

Kumbukirani kuti "kasitomala choyamba, chabwino kwambiri choyamba", timagwira ntchito limodzi ndi ogula athu ndipo timawapatsa ntchito zothandiza komanso zapadera za Popular Product for Factory Supply Food Supplememt Milk Thistle Extract, kuyambira pomwe fakitaleyi idakhazikitsidwa, tsopano tadzipereka kupititsa patsogolo malonda atsopano. Pamodzi ndi liwiro la chikhalidwe ndi zachuma, tipitilizabe kupitiliza mzimu wa "ubwino wapamwamba kwambiri, magwiridwe antchito, luso, umphumphu", ndikutsatira mfundo yogwirira ntchito ya "ngongole poyamba, kasitomala poyamba, wabwino kwambiri".
Katundu wathu wagulitsidwa m'maiko opitilira 10 padziko lonse lapansi. Nthawi zonse timaganizira kwambiri za kasitomala, ubwino wake ndi wofunikira, ndipo timatsatira kwambiri khalidwe la malonda athu. Takulandirani!






