Puerarin

Kufotokozera Kwachidule:

Puerarin ndi chochokera ku isoflavone chomwe chimakulitsa kukula kosiyana ndi mankhwala achi China a Pueraria lobata. Lili ndi ntchito zochepetsera kutentha thupi, kuziziritsa komanso kukulitsa kutuluka kwa magazi m'mitsempha, ndipo zimakhala ndi chitetezo pakukha magazi kwakukulu kwa myocardial chifukwa cha vasopressin. Kuchipatala ntchito mtima matenda angina pectoris, matenda oopsa.


Tsatanetsatane wa Zamalonda

Mafotokozedwe Akatundu

Dzina lazogulitsa:Puerarin

Gulu:Zomera Zomera

Zigawo zogwira mtima:Puerarin

Katundu wa malonda:98%

Kusanthula:Mtengo wa HPLC

Kuwongolera Ubwino:Mu Nyumba

Fomula: C21H20O9

Kulemera kwa mamolekyu:416.38

Nambala ya CAS:3681-99-0

Maonekedwe:White ufa

Chizindikiritso:Wapambana mayeso onse

Ntchito Zogulitsa:

1. Puerarin ali ndi zotsatira zotetezera pa minofu ya chiwindi.
2. Puerarin ili ndi ntchito ya hangover
3. Puerarin ali ndi ntchito yowonjezera m'mawere.
5. Pueraria ndi zopangira mankhwala ndi chakudya.

Posungira:sungani pamalo ozizira ndi owuma, otsekedwa bwino, kutali ndi chinyezi kapena kuwala kwa dzuwa.

Satifiketi Yowunikira

Dzina la malonda Puerarin Gwero la Botanical Pueraria Lobata
Gulu NO. RW-PP20210503 Kuchuluka kwa Gulu 1000 kgs
Tsiku Lopanga Meyi 3, 2021 Tsiku lothera ntchito Meyi 7. 2021
Zotsalira Zosungunulira Madzi & Ethanol Gawo Logwiritsidwa Ntchito Muzu
ZINTHU MFUNDO NJIRA ZOTSATIRA ZAKE
Zakuthupi & Zamankhwala
Mtundu Choyera Organoleptic Zimagwirizana
Order Khalidwe Organoleptic Zimagwirizana
Maonekedwe Ufa Wabwino Organoleptic Zimagwirizana
Analytical Quality
Kuyesa (Puerarin) ≥98% Mtengo wa HPLC 98.12%
Kutaya pa Kuyanika 5.0% Max. Eur.Ph.7.0 [2.5.12] 1.21%
Zonse Ash 5.0% Max. Eur.Ph.7.0 [2.4.16] 1.05%
Sieve 100% yadutsa 80 mauna USP36 <786> Gwirizanani
Zotsalira Zosungunulira Kumanani ndi Eur.Ph.7.0 <5.4> Eur.Ph.7.0 <2.4.24> Woyenerera
Zotsalira Zophera tizilombo Pezani Zofunikira za USP USP36 <561> Woyenerera
Zitsulo Zolemera
Total Heavy Metals 10 ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Zimagwirizana
Kutsogolera (Pb) 2.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Zimagwirizana
Arsenic (As) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Zimagwirizana
Cadmium (Cd) 1.0ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Zimagwirizana
Mercury (Hg) 0.5ppm Max. Eur.Ph.7.0 <2.2.58> ICP-MS Zimagwirizana
Mayeso a Microbe
Total Plate Count NMT 1000cfu/g USP <2021> Zimagwirizana
Total Yeast & Mold NMT 100cfu/g USP <2021> Zimagwirizana
E.Coli Zoipa USP <2021> Zoipa
Salmonella Zoipa USP <2021> Zoipa
Kupaka & Kusungira   Odzaza mu mapepala-ng'oma ndi awiri pulasitiki-matumba mkati.
NW: 25kg
Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, mpweya.
Alumali moyo Miyezi 24 pansi pamikhalidwe yomwe ili pamwambapa komanso m'matumba ake oyambira.

Kugwiritsa ntchito Puerarin

1. Puerarin angagwiritsidwe ntchito pochiza matenda a mtima ndi cerebrovascular dilatation, ischemic cerebrovascular disease, fundus matenda, kugontha mwadzidzidzi, komanso kuyenda bwino kwa magazi.

2. Puerarin imatha kusintha kuthamanga kwa magazi, kupweteka mutu, chizungulire, chizungulire, tinnitus ndi mtima wamphamvu chifukwa cha kuthamanga kwa magazi.

3. Puerarin imatha kuchepetsa shuga m'magazi ndikuletsa zovuta za matenda a shuga.

4. Puerarin ingagwiritsidwe ntchito muzodzoladzola zoletsa kukalamba, zomwe zimakhala ndi zotsatira zopangitsa nkhope kukhala yosalala komanso kuchotsa makwinya a acne.

CHIFUKWA CHIYANI MUTISANKHE?
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