Kugulitsa Kutentha Kwambiri Masamba a Maolivi Omwe Amatulutsa Ufa Wa Masamba a Azitona
Kudalirika kodalirika komanso mbiri yabwino yangongole ndi mfundo zathu, zomwe zingatithandize paudindo wapamwamba. Kutsatira mfundo yanu ya "khalidwe labwino kwambiri, kasitomala wamkulu" pakugulitsa Masamba Otentha a Olive Leaf Extract Powder Masamba a Azitona, Monga katswiri wodziwa bwino ntchitoyi, tadzipereka kuthetsa vuto lililonse lachitetezo cha kutentha kwa ogwiritsa ntchito.
Kudalirika kodalirika komanso mbiri yabwino yangongole ndi mfundo zathu, zomwe zingatithandize paudindo wapamwamba. Kutsatira mfundo zanu za "khalidwe labwino kwambiri, kasitomala wamkulu" waChina Olive Leaf Extract, Olive Extract Factory, Olive Extract Powder, Chinsinsi cha Azitona Choyera, Tsopano takhazikitsa ubale wautali, wokhazikika komanso wabwino wamabizinesi ndi opanga ndi ogulitsa ambiri padziko lonse lapansi. Pakadali pano, takhala tikuyembekezera mgwirizano waukulu kwambiri ndi makasitomala akunja potengera mapindu omwewo. Muyenera kukhala omasuka kulumikizana nafe kuti mumve zambiri.
Mafotokozedwe Akatundu
Dzina lazogulitsa:Olive Leaf Extract Powder
Gulu:Zomera Zomera
Zigawo zogwira mtima:Oleuropein; Hydroxytyrosol
Katundu wa malonda:20%
Kusanthula:Mtengo wa HPLC
Kuwongolera Ubwino:Mu Nyumba
Fomula:C25H32O13/C8H10O3
Kulemera kwa maselo: 540.51 / 154.16
Nambala ya CAS:32619-42-4 / 10597-60-1
Maonekedwe:Brown yellow powder
Chizindikiritso:Wapambana mayeso onse
Ntchito Zogulitsa:
1, Amachepetsa chiopsezo cha mtima, monga atherosclerosis
2, amachepetsa kuthamanga kwa magazi, amathandizira kuchiza matenda amtundu wa 2
Posungira:sungani pamalo ozizira ndi owuma, otsekedwa bwino, kutali ndi chinyezi kapena kuwala kwa dzuwa.
Satifiketi Yowunikira
Dzina la malonda | Maolivi Leaf Extract | Gwero la Botanical | Ole ulaya |
Gulu NO. | RW-OL20210502 | Kuchuluka kwa Gulu | 1000 kgs |
Tsiku Lopanga | Meyi 2. 2021 | Tsiku lothera ntchito | Meyi 7. 2021 |
Zotsalira Zosungunulira | Madzi & Ethanol | Gawo Logwiritsidwa Ntchito | Tsamba |
ZINTHU | MFUNDO | NJIRA | ZOTSATIRA ZAKE |
Zakuthupi & Zamankhwala | |||
Mtundu | Brown-chikasu | Organoleptic | Zimagwirizana |
Order | Khalidwe | Organoleptic | Zimagwirizana |
Maonekedwe | Ufa | Organoleptic | Zimagwirizana |
Analytical Quality | |||
Kuyesa (Oleuropein) | ≥20.0% | Mtengo wa HPLC | 20.61% |
(Hydroxytyrosol) | ≥20.0% | Mtengo wa HPLC | 20.21% |
Kutaya pa Kuyanika | 5.0% Max. | Eur.Ph.7.0 [2.5.12] | 3.52% |
Zonse Ash | 5.0% Max. | Eur.Ph.7.0 [2.4.16] | 3.61% |
Sieve | 95% amadutsa 80 mauna | USP36 <786> | Gwirizanani |
Zotsalira Zosungunulira | Kumanani ndi Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Zimagwirizana |
Zotsalira Zophera tizilombo | Pezani Zofunikira za USP | USP36 <561> | Zimagwirizana |
Zitsulo Zolemera | |||
Total Heavy Metals | 10 ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Zimagwirizana |
Kutsogolera (Pb) | 2.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Zimagwirizana |
Arsenic (As) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Zimagwirizana |
Cadmium (Cd) | 1.0ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Zimagwirizana |
Mercury (Hg) | 0.5ppm Max. | Eur.Ph.7.0 <2.2.58> ICP-MS | Zimagwirizana |
Mayeso a Microbe | |||
Total Plate Count | NMT 1000cfu/g | USP <2021> | Zimagwirizana |
Total Yeast & Mold | NMT 100cfu/g | USP <2021> | Zimagwirizana |
E.Coli | Zoipa | USP <2021> | Zoipa |
Salmonella | Zoipa | USP <2021> | Zoipa |
Kupaka & Kusungira | Odzaza mu mapepala-ng'oma ndi awiri pulasitiki-matumba mkati. | ||
NW: 25kg | |||
Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, mpweya. | |||
Alumali moyo | Miyezi 24 pansi pamikhalidwe yomwe ili pamwambapa komanso m'matumba ake oyambira. |
Kugwiritsa Ntchito Maolivi Leaf Extract
Oleuropein ndi Hydroxytyrosol ndi ma antioxidants ambiri omwe amapezeka mu Pure Olive Leaf Extract. Ndi ma antioxidants amphamvu achilengedwe omwe ali ndi maubwino ambiri ofufuzidwa paumoyo ndi thanzi komanso kugwiritsidwa ntchito kwambiri muzakudya zowonjezera komanso zodzoladzola.Olive Leaf Extract antiviral amaphunziridwa.
Malangizo: Kodi mungagule kuti masamba a azitona?
Kudalirika kodalirika komanso mbiri yabwino yangongole ndi mfundo zathu, zomwe zingatithandize paudindo wapamwamba. Kutsatira mfundo zanu za "khalidwe labwino kwambiri, kasitomala wamkulu" pakugulitsa Masamba Otentha a Olive Leaf Extract Powder Olive Leaf Uses, monga katswiri wodziwa bwino ntchitoyi, tadzipereka kuthetsa vuto lililonse kwa ogwiritsa ntchito.
Tsopano takhazikitsa ubale wautali, wokhazikika komanso wabwino wamabizinesi ndi opanga ndi ogulitsa ambiri padziko lonse lapansi. Pakadali pano, takhala tikuyembekezera mgwirizano waukulu kwambiri ndi makasitomala akunja potengera mapindu omwewo. Muyenera kukhala omasuka kulumikizana nafe kuti mumve zambiri.