Bilberry Extract
Mafotokozedwe Akatundu
Dzina lazogulitsa:Bilberry Extract
Gulu:Zomera Zomera
Zigawo zogwira mtima:Anthocyanidins ndi Anthocyanin
Katundu wa malonda:Anthocyanidins 25%, Anthocyanin 35%
Kusanthula:UV, HPLC
Kuwongolera Ubwino :Mu Nyumba
Pangani: C27H31O16
Kulemera kwa mamolekyu:611.52
Nambala ya CAS:11029-12-2
Maonekedwe:Ufa wakuda-Violet wokhala ndi fungo lodziwika bwino.
Chizindikiritso:Wapambana mayeso onse
Ntchito Zogulitsa:kuteteza ndi kukonzanso retina wofiirira (rhodopsin); kuchiza odwala matenda a maso monga pigmentosa, retinitis, glaucoma, myopia, etc.; kuteteza matenda a mtima; kuletsa ma free radicals; antioxidant; anti-kukalamba.
Posungira:sungani pamalo ozizira ndi owuma, otsekedwa bwino, kutali ndi chinyezi kapena kuwala kwa dzuwa.
Kusunga Voliyumu:Zokwanira zakuthupi ndi njira yokhazikika yoperekera zinthu zopangira.
Satifiketi Yowunikira
Dzina la malonda | Bilberry Extract | Gwero la Botanical | Vaccinium Myrtillus |
Gulu NO. | RW-B20210508 | Kuchuluka kwa Gulu | 1000 kgs |
Tsiku Lopanga | May. 08. 2021 | Tsiku lothera ntchito | May. 17.2021 |
Zotsalira Zosungunulira | Madzi & Ethanol | Gawo Logwiritsidwa Ntchito | Berry |
ZINTHU | MFUNDO | NJIRA | ZOTSATIRA ZAKE |
Zakuthupi & Zamankhwala | |||
Mtundu | Wakuda-Violet | Organoleptic | Woyenerera |
Order | Khalidwe | Organoleptic | Woyenerera |
Maonekedwe | Ufa Wabwino | Organoleptic | Woyenerera |
Analytical Quality | |||
Assay (Anthocyanidins) | ≥25.0% | UV | 25.3% |
Kuyesa (Anthocyanin) | ≥36.0% | Mtengo wa HPLC | 36.42% |
Kutaya pa Kuyanika | ≤5.0% | USP <731> | 3.32% |
Zonse Ash | ≤5.0% | USP <281> | 3.19% |
Sieve | 98% amadutsa 80 mauna | USP <786> | Gwirizanani |
Kuchulukana Kwambiri | 40-60 g / 100ml | USP <616> | 42 g / 100 ml |
Zotsalira Zosungunulira | ≤0.05% | USP <467> | Woyenerera |
Zitsulo Zolemera | |||
Kutsogolera (Pb) | ≤1.0ppm | ICP-MS | Woyenerera |
Arsenic (As) | ≤1.0ppm | ICP-MS | Woyenerera |
Cadmium (Cd) | ≤1.0ppm | ICP-MS | Woyenerera |
Mercury (Hg) | ≤0.1ppm | ICP-MS | Woyenerera |
Mayeso a Microbe | |||
Total Plate Count | ≤1000cfu/g | Mtengo wa AOAC | Woyenerera |
Total Yeast & Mold | ≤100cfu/g | Mtengo wa AOAC | Woyenerera |
E.Coli | Zoipa | Mtengo wa AOAC | Zoipa |
Salmonella | Zoipa | Mtengo wa AOAC | Zoipa |
Staphylococcus aureus | Zoipa | Mtengo wa AOAC | Zoipa |
Kupaka & Kusungira | Odzaza mu mapepala-ng'oma ndi awiri pulasitiki-matumba mkati. | ||
NW: 25kg | |||
Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, mpweya. | |||
Alumali moyo | Miyezi 24 pansi pamikhalidwe yomwe ili pamwambapa komanso m'matumba ake oyambira. |
Katswiri: Dang Wang
Yolembedwa ndi: Lei Li
Kuvomerezedwa ndi: Yang Zhang
Ntchito Zogulitsa
1. Biriberi youma Tingafinye kuteteza mtima matenda; Kuchotsa Bilberry kuzimitsa ma free radical, antioxidant, ndi anti-kukalamba;
2. Bilberry mabulosi Tingafinye ndi mankhwala wofatsa kutupa mucous nembanemba pakamwa ndi pakhosi;
3. Bilberry Tingafinye ndi mankhwala a m'mimba, enteritis, urethritis, cystitis ndi virus rheum mliri, ndi antiphlogistic ndi bactericidal kanthu;
4. Bilberry Tingafinye akhoza kuteteza ndi regenerate retina wofiirira (rhodopsin), ndi kuchiza odwala diso matenda monga pigmentosa, retinitis, glaucoma, ndi myopia, etc.
Kugwiritsa ntchito
1. Bilberry Tingafinye angagwiritsidwe ntchito m'munda mankhwala, ntchito kusintha chitetezo cha m'thupi chotengera cha magazi.
2. Bilberry Tingafinye angagwiritsidwe ntchito m'munda chakudya ndi zakumwa, chimagwiritsidwa ntchito monga chilengedwe mitundu mitundu.