China Giant Knotweed Tingafinye fakitale ndi opanga

Giant Knotweed Extract

Kufotokozera Kwachidule:

Giant Knotweed Tingafinye polydatin ndi glycoside wa resveratrol olekanitsidwa ndi Chinese therere Polygonum cuspidatum.Polydatin ndi ogwira phungu mankhwala kuteteza chithunzi-kutupa. Polydatin imasonyeza kuthekera kochizira kwa mitsempha ya dementia, makamaka chifukwa cha ntchito yake yotsutsa-oxidant komanso kuteteza mwachindunji kwa neurons.Polygonum ndi imodzi mwa zomera za polygonaceae. Amachokera kum'mawa kwa Asia ndipo amafalitsidwa kwambiri ku China. Knotweed ntchito chikhalidwe Chinese ndi Japanese mankhwala kuchiza zosiyanasiyana matenda, kuphatikizapo mafangasi, kutupa khungu, matenda a mtima ndi chiwindi.

Resveratrol ndi emodin ndizo zigawo zikuluzikulu za polygonum cuspidatum. Kafukufuku wasonyeza kuti resveratrol ndi emodin amawonetsa zinthu zambiri za antioxidant, monga LDL cholesterol oxidation ndi lipid peroxidation. Resveratrol yasonyezedwanso kuti imathandizira ku thanzi la mtima ndi kuthamanga kwa magazi, kuthetsa ululu, kuchotsa kutentha, chinyontho, poizoni ndi phlegm. Zosakaniza zina kuphatikizapo dananone, emodin methyl ether ndi rhein zimakhala ndi anti-inflammatory, arthritic ndi antimicrobial activities.

chitsanzo chaulere

Tsatanetsatane wa Zamalonda

Mafotokozedwe Akatundu

Dzina lazogulitsa:Giant knotweed Tingafinye

Dzina lachilatini:PolygonumCuspidatum

Gulu:Zomera Zomera

Zigawo zogwira mtima:Resveratrol

Mafotokozedwe azinthu:50%, 98%

Kusanthula:Mtengo wa HPLC

Kuwongolera Kwabwino : Mu Nyumba

Pangani:C₁₄H₁₂O₃

Kulemera kwa mamolekyu:228.25

CASNo:501-36-0

Maonekedwe:Granule yoyera yoyera/yoyera yokhala ndi fungo lodziwika bwino.

Chizindikiritso:Wapambana mayeso onse

Kusungirako: Khalani pamalo ozizira ndi owuma, otsekedwa bwino, kutali ndi chinyezi kapena kuwala kwa dzuwa.

Kusunga Voliyumu:Zokwanira zakuthupi ndi njira yokhazikika yoperekera zinthu zopangira kumpoto kwa China.

Satifiketi Yowunikira

Dzina la malonda	Giant knotweed Tingafinye	Gwero la Botanical	Polygonum cuspidatum.
Gulu NO.	RW-GK20210508	Kuchuluka kwa Gulu	1000 kgs
Tsiku Lopanga	May. 08. 2021	KuyenderaTsiku	May. 17.2021
Zotsalira Zosungunulira	Madzi & Ethanol	Gawo Logwiritsidwa Ntchito	Muzu & Stam

ZINTHU	MFUNDO	NJIRA	ZOTSATIRA ZAKE
Zakuthupi & Zamankhwala
Mtundu	Kuchoka poyera	Organoleptic	Woyenerera
Order	Khalidwe	Organoleptic	Woyenerera
Maonekedwe	Ufa Wabwino	Organoleptic	Woyenerera
Analytical Quality
Chizindikiritso	Zofanana ndi zitsanzo za RS	Zithunzi za HPTLC	Zofanana
Kuyesa(L-5-HTP)	≥98.0%	Mtengo wa HPLC	98.63%
Kutaya pa Kuyanika	5.0% Max.	Eur.Ph.7.0 [2.5.12]	3.21%
Zonse Ash	5.0% Max.	Eur.Ph.7.0 [2.4.16]	3.62%
Sieve	100% yadutsa 80 mauna	USP36 <786>	Gwirizanani
Loose Density	20-60 g / 100ml	Eur.Ph.7.0 [2.9.34]	53.38 g / 100ml
Dinani Kachulukidwe	30-80 g / 100ml	Eur.Ph.7.0 [2.9.34]	72.38 g / 100ml
Zotsalira Zosungunulira	Kumanani ndi Eur.Ph.7.0 <5.4>	Eur.Ph.7.0 <2.4.24>	Woyenerera
Zotsalira Zophera tizilombo	Pezani Zofunikira za USP	USP36 <561>	Woyenerera
Zitsulo Zolemera
Total Heavy Metals	10 ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	1.388g/kg
Kutsogolera (Pb)	3.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.062g/kg
Arsenic (As)	2.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.005g/kg
Cadmium (Cd)	1.0ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.005g/kg
Mercury (Hg)	0.5ppm Max.	Eur.Ph.7.0 <2.2.58> ICP-MS	0.025g/kg
Mayeso a Microbe
Total Plate Count	NMT 1000cfu/g	USP <2021>	Woyenerera
Total Yeast & Mold	NMT 100cfu/g	USP <2021>	Woyenerera
E.Coli	Zoipa	USP <2021>	Zoipa
Salmonella	Zoipa	USP <2021>	Zoipa
Kupaka & Kusungira	Odzaza mu mapepala-ng'oma ndi awiri pulasitiki-matumba mkati.
	NW: 25kg
	Sungani mu chidebe chotsekedwa bwino kutali ndi chinyezi, kuwala, mpweya.
Alumali moyo	Miyezi 24 pansi pamikhalidwe yomwe ili pamwambapa komanso m'matumba ake oyambira.

Katswiri: Dang Wang

Yolembedwa ndi: Lei Li

Kuvomerezedwa ndi: Yang Zhang

Ntchito Zogulitsa

Resveratrol kuchepetsa thupi, Resveratrol imachitika mwachilengedwe phytoalexin yopangidwa ndi mbewu zina zapamwamba poyankha kuvulala kapena mafangasi pakugwa. Phytoalexins ndi mankhwala omwe amapangidwa ndi zomera monga chitetezo chotsutsana ndi tizilombo toyambitsa matenda,ZachilengedweResveratrol imathanso kukhala ndi zochita ngati alexin kwa anthu. Epidemiological, in vitro ndi maphunziro a nyama akuwonetsa kuti kudya kwambiri kwa resveratrol kumalumikizidwa ndi kuchepa kwa matenda amtima, komanso chiwopsezo chochepa cha khansa.

Cardiovascular - Resveratrol imachepetsa kukhuthala kwa magazi ndipo imakhala ngati anticoagulant mpaka magazi ochepa, othandiza pochiza matenda amtima mwa kuchepetsa thrombosis ndi embolism zomwe zimatha kutsekereza mitsempha ndikuyambitsa matenda a myocardial ndi ubongo.

Cancer - Resveratrol yapezeka kuti imachepetsa kuchuluka kwa chotupa, kulemera kwa chotupa Kuchepetsa Kulemera - resveratrol ndiye gawo lachilengedwe lamphamvu kwambiri lomwe limatsanzira zabwino zoletsa zopatsa mphamvu.

Antioxidant resveratrol imalepheretsa ukalamba poteteza kuwonongeka kwa ma cell aulere.

kupha mabakiteriya a Lyme.

Antimicrobial - Kuletsa kukula kwa staph, salmonella mlingo. kuletsa kukula kwa chimfine.

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